IFIA Japan Tokyo 2025: The Premier International Trade Fair for Food Additives and Healthy Eating

Date: May 21-23, 2025

Location: Tokyo Big Sight, Tokyo, Japan

The IFIA Japan (International Food Ingredients & Additives Exhibition) is set to take place from Wednesday, May 21 to Friday, May 23, 2025, at the prestigious Tokyo Big Sight. Since its inception in 1996, IFIA Japan has become an essential platform for professionals in the food industry, showcasing the latest innovations in food ingredients, additives, and functional foods.

Organized by Food Chemical Newspaper Inc., a leading media company in food chemistry, this international trade fair promises to attract a diverse array of professionals from food manufacturing, processing, packaging, and distribution sectors. Attendees will have the opportunity to explore a wide range of products and services, with a strong emphasis on food safety, quality assurance, and health and wellness.

Highlights of IFIA Japan 2025:

• Diverse Exhibits: Explore functional foods, dietary supplements, natural and organic ingredients, and cutting-edge food production technologies.
• Networking Opportunities: Connect with industry leaders, innovators, and experts to forge valuable partnerships and collaborations.
• Educational Insights: Attend conferences and workshops featuring the latest trends, technological advancements, and scientific developments in the food sector.

With an ever-evolving global food industry, IFIA Japan serves as a vital hub for professionals seeking innovative solutions to meet emerging challenges. Don’t miss this opportunity to stay ahead in the dynamic landscape of food additives and healthy eating.

For more information, please contact:

Food Chemical Newspaper Inc.

Shobunkan Bldg. 3-2-8 Kanda Jimbo-cho 1010051 Tokyo, Japan

Tel: +81 (0)3 3238 7520

Fax: +81(0)3 3238 7898