Product
Supplier
Encyclopedia
Inquiry
Home > Biochemical Engineering > Saccharides > Carrageenan for Sale > Kappa Refined carrageenan Food Grade
Kappa Refined carrageenan Food Grade buy - large image1
Kappa Refined carrageenan Food Grade buy - image1
Kappa Refined carrageenan Food Grade buy - image2
Kappa Refined carrageenan Food Grade buy - image3
Kappa Refined carrageenan Food Grade buy - image4
Kappa Refined carrageenan Food Grade buy - image5
Kappa Refined carrageenan Food Grade buy - image6

Kappa Refined carrageenan Food Grade

13 Inquiries

Unit Price: Get Latest Price
CAS No.:

9000-07-1

Grade:

Food Grade

Port:

SHANGHAI

Packaging:

25kg/0.25kg White Kraft Paper Bag

Price valid (until):

2019-12-30

Company Type:
Manufactory
Location:
China
Qualification:
Main Products:

carrageenan,konjac gum,agar-agar,meat products thickener application,jelly thickener application,soft candy thickener application

  • Product Description

  • Seller Information

  • Inquiry History

  • Description

    Carrageenan is a kind of nature polysaccharides hydrocolloid which is present in the structures of certain varieties of red seaweed. These carbohydrates have the ability to form, at very low concentrations, thick solutions or gels in aqueous media.


    Usually, Carrageenan shows off-white to snowy or tan to yellowish, it is free flowing powder, free of odor or taste. The gel is heat-reversible, it’s can dissolve after heat up and the solution can gel while cooling. It’s steady-going, even if it may not reduce gel strength and viscosity for long-term placement. After combining with Konjac, Locust Bean Gum and Xanthan Gum, it is able to increase the gel potential with much better elastic.


    Carrageenan is extensively applied in food, medicine, chemically industry, for daily supplies, biological chemistry, building paints, textile printing and agriculture.


    BLG® focuses mainly on applications of carrageenan in food industry. We use class seaweed from Philippines & Indonesian origins, and combines advanced techniques and perfect management to produce high quality carageenan which Quality has reached EU standard (E407 & 407a) with all qualified parameters.


     

    Basic Info
    Product Name:

    Carrageenan

    Other Name:

    Carrageenan;Carrageenan gum;Gum carrageenan;Pellugel;Gum chon 2;Gelozone;Carrageenin;SeaKem carrageenin;Carragheen;Pencogel;Gum chond;Carragheenan;Genugel RLV;κλ-Carrageenan;Gelloid J;Carrageenan GH;Gelcarin HWG;Seagel GH;Seagel Pet;Aubygum x 2;Norsk gelatan;Newgelin LB 4;Genugel LC 4;Aubygum X 23;Viscarin TP 389;Satiagel NP 5B;Soa Ace WX 138;Viscarin SD 389;TIC Pretested Colloid 775;ME 913;Sherex IC 109;EC 4000;Genugel MG 11;FK 6101;TK 1;FK 6120;TK 1 (polysaccharide);Carrageenan SWG-J;LSS 1;Gelcarin GP 37ANF;Takaragen L;Sea-Pi Gum FA;Viscarin IC 3820;Genugel LC 5;X 5189;Soageena WX 560;Soageena MW 351;Soageena MM 501;SeaKem CM 611;Takaragen G 50;Soa Ace WX 165;WX 165;Isagel RG 300;Genuvisco TPH-1;Vegi-Film;T 307 (gellant);Soageena LX 22;T 307;E 407;Inagel E 150C;Soageena MW 451;Satiagel DF 52;Gelcarin ME 811;Secogel TC;Viscarin GP 328;Genuvisco CSW 2;Inagel V 120;FMC RG 300;RG 300;Viscarin GP 109F;Satiagel OF 10;Viscarin SD 339;CSM 2;Inagel F 13;Benvisco LB 2105;Suncara 208;Taito gel K 9;Gelcarin NF;Genugel WR 80J;Satiagel AMP 45;Genutine 400C;Lactarin DX 2015;Aquagel;Satiagel ME 4;Genuvisco PJ-JPE;CS 530;Satiagel ACL20;Cl 123;Genulacta LP 41;Viscarin TP 399;Lemix 70;Newgelin SV 80;FCG 04;FCG 310;Genu hydriodide-pHive;Genu Hi-pHive;Satiagel KHG 30T;Carrageenan CSM 2F;Grindsted Carrageenan CC 310;Gelogen BW 56;Viscarin PC 389;Gelcarin PC 379;CSM 1;Solagum L;Soageena VX 23;8040-42-4;9000-13-9;9000-27-5;78005-48-8;717132-67-7;773852-40-7

    CAS No.:

    9000-07-1

    InChIKeys:

    UHVMMEOXYDMDKI-JKYCWFKZSA-L

    Molecular Weight:

    551.8

    Exact Mass:

    550.084229

    EC Number:

    232-524-2

    DSSTox ID:

    DTXSID3020255

    Color/Form:

    YELLOWISH TO COLORLESS, COARSE TO FINE POWDER; MUCILAGINOUS TEXTURE|White to beige powder

    HScode:

    13023911

    Categories:

    Saccharides

    Characteristics
    PSA:

    195

    Appearance:

    OtherSolid

    Water Solubility:

    Soluble in hot water; insoluble in alcohol for a 1,5 % dilution

    Storage Conditions:

    Carrageenan is a stable, though hygroscopic, polysaccharide and should be stored in a cool, dry place.
    Carrageenan in solution has maximum stability at pH 9 and should not be heat processed at pH values below 3.5. Acid and oxidizing agents may hydrolyze carrageenan in solution leading to loss of physical properties through cleavage of glycosidic bonds. Acid hydrolysis depends on pH, temperature and time. The acid hydrolysis takes place only when the carrageenan is dissolved, and the hydrol

    Experimental Properties:

    STRONGLY CHARGED ANIONIC POLYELECTROLYTE OF LARGE SIZE|REGARDED AS CONTAINING 2 MAJOR FRACTIONS, GELLING FRACTION, KAPPA-CARRAGEENAN & NON-GELLING, LAMBDA-CARRAGEENAN|PLANT SOURCE, MOLECULAR WEIGHT & PRESENCE OF METALLIC IONS AFFECT VISCOSITY|COMPOSED OF RESIDUES OF D-GALACTOSE & 3,6-ANHYDRO-D-GALACTOSE, MOLAR RATIO 1.11-1.5 TO 1 /KAPPA-CARRAGEENAN/|For more Other Experimental Properties (Complete) data for CARRAGEENAN GUM (18 total), please visit the HSDB record page.

    Hazard Identification

    Classification of the substance or mixture

    Not classified.

    GHS label elements, including precautionary statements

    Pictogram(s) No symbol.
    Signal word

    No signal word

    Hazard statement(s)

    none

    Precautionary statement(s)
    Prevention

    none

    Response

    none

    Storage

    none

    Disposal

    none

    Other hazards which do not result in classification

    no data available

    Handling and Storage

    Precautions for safe handling

    Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

    Conditions for safe storage, including any incompatibilities

    Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.

  • Seller Information
    Business Type:

    Manufactory

    Main Products:

    carrageenan,konjac gum,agar-agar,meat products thickener application,jelly thickener application,soft candy thickener application

    Location:

    9F Bldg 5#,Caohejing Pujing Hi-TECH Plaza, 2388 Chenhang Road,201114 Shanghai,China

    Payment Terms:

    TT against copy of documents

    Average lead Time:

    60

    Total Annual Revenue:

    Above $100 million

    Total Employees:

    501-1000

    Year of Establishment:

    2007

       Zhejiang Shangdi Biotechnology Co., Ltd. and Shanghai Beilian Biotechnology Co., Ltd. are two production plants under the BLG Group. It mainly produces carrageenan, konjac gum, compound candy thickener, compound meat product thickener, compound jelly thickener.

       Shanghai Beilian Biotechnology Co., Ltd. is a domestic joint venture with a registered capital of 20 million yuan. The company was established in 1996 and is one of the domestic enterprises engaged in the production and compounding of carrageenan and konjac gum. Zhejiang Shangdi Biotechnology Co., Ltd. was established in 2007 as a wholly-owned enterprise in Hong Kong, Macau and Taiwan with a registered capital of 10 million US dollars. It is a new factory under BLG, with a high starting point, advanced equipment, production technology and management system for the same industry!

      The company uses high-quality seaweed raw materials purchased from the Philippines and Indonesia, through advanced and standardized processing technology, as well as strict production control, inspection and testing, to produce products that meet the requirements of national standards, European Union and other domestic and foreign standards. In the domestic market, it has won the recognition of many medium and large customers and has a large market share. In the international market, it is even more dominant, with annual exports of products accounting for more than 70% of domestic exports for a long time. The products are spread all over the world such as America, Europe, Australia, Africa and Southeast Asia.

  • Inquiry History
    13 Inquiries
    Country Product Purchase Quantity Date Posted
    United Kingdom

    CARRAGEENAN 99% Translucent, surface shrunken, slightly shiny flakes or white to pale yellow powder 9000-07-1 DeShang

    50 KG Sep 16, 2023
    United States

    Carrageenan

    1 KG Oct 30, 2025
    Germany

    Carrageenan

    1 20' Fcl Aug 20, 2025
    India

    Carageenan powder

    25.00 KG Jul 1, 2025
    Bangladesh

    carrageenan

    5 TON Oct 10, 2024
    India

    Carrageenan

    1 MT Mar 6, 2024
    Vietnam

    CARRAGEENAN

    25 KG Jul 9, 2026
    Pakistan

    Carrageenan

    1000 KG Mar 19, 2025
    Colombia

    Carrageenan

    20 MT Aug 27, 2024
    India

    Carrageenan

    1000 G Oct 31, 2023
    India

    lamda carrageenan

    25 KG May 26, 2026
    India

    4000562 CARRAGEENAN IH VISCARIN PC389

    25 KG Sep 20, 2024
    Brazil

    Kappa Refined carrageenan Food

    12 MT Feb 23, 2024
    Post an enquiry for this product
pic ×

Scan the QR Code to Share

All products displayed on this website are only for non-medical purposes such as industrial applications or scientific research, and cannot be used for clinical diagnosis or treatment of humans or animals. They are not medicinal or edible.

According to relevant laws and regulations and the regulations of this website, units or individuals who purchase hazardous materials should obtain valid qualifications and qualification conditions.

The information shown above is provided by the enterprise itself, and the authenticity, accuracy and legitimacy of the content are the responsibility of the publishing company. ECHEMI does not bear any guarantee responsibility for this. Please be aware that risks in internet transactions objectively exist.

Feedback & Suggestions
Send Message

Thank you for your feedback. If you require further assistance, please contact us by email at info@echemi.com or call us at +86-532-55729510.