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Home > Food Additives > Preservative > Sodium propionate for Sale > Sodium Propionate 99.99% White crystals Preservatives
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Sodium Propionate 99.99% White crystals Preservatives

3 Inquiries

Unit Price: Get Latest Price
CAS No.:

137-40-6

Grade:

Food Grade

Content:

99.99%

Port:

Guangzhou

Packaging:

Bags, Cartons, Drums

Price valid (until):

2024-07-31

Company Type:
Trader
Location:
Hongkong, China
Qualification:
Main Products:

chemicals

  • Product Description

  • Seller Information

  • Inquiry History

  • Description


    Categories
    Preservatives
    Qty in 20’FCL
    22000kg
    Min Order
    500kg
    Origin
    China
    Packaging
    Factory Packaging or Neutral



    E Number
    E281
    CAS No.
    137-40-6
    HS Code
    291550
    Specification
    FCC/USP




    Sodium Propionate, E281, CAS no.137-40-6, a white crystalline solid or powder that is the sodium salt of propionic acid. Sodium Propionate manufacturing process via chemical synthesis propionic acid and sodium carbonate or sodium hydroxide as raw materials. Sodium Propionate is used in the food and beverage industry as a preservative. It prevents the growth of mold and some bacteria, thereby prolonging the shelf life of packaged baked goods. Used as a mold inhibitor in bakery products, such as breads, yogurts, soups, drinking yogurts, canned vegetables, etc.

    As an experienced Sodium Propionate manufacturer and supplier, we has been supplying and exporting Sodium Propionate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.


    Sodium Propionate powder Specification


    Product                                                               Sodium Propionate
    CAS137-40-6INS281
    Structure Molecular formulaC3H5NaO2
    PropertiesWhite crystals, particles or crystalline powder;Odorless or slightly ethyl butyrate smell.1g of this
    product can be dissolved in 1ml of water,25℃ or 24 ml of ethanol.
    Quality
    Specification
    Standard   ItemGB25549-2010BP2012FCCVUSP35EP7.0
    Content( dry
    basis)
    99.0%~100.5%99.0%~101%99.0%~100.5%99.0%~100.5%99.0%~101%
    Loss on drying
    (Vol. 4)
    ≤1.0%≤0.5%≤1.0%≤1.0%≤0.5%
    Water-insoluble
    matter
    ——Clear, olorless——–——–Clear, olorless
    PH(10%)——7.8~9.2——–——–7.8~9.2
    As(as As203)≤3 mg/kg——–——–——–——–
    Heavy metals
    (as Pb)
    ≤4 mg/kg≤10ppm≤2 mg/kg≤0.001%≤10ppm
    Fe≤0.003%≤10ppm≤0.003%——–≤10ppm
    Alkalinity
    (Na2CO3)
    passed test——–≤0.15%passed test——–
    ApplicationHave special effect on preventing yellow aspergillin, but little on yeast.EEC approves it used in
    dairy products, bakery products, cheese etc..Also can be used as inhibition agent of ticky
    substances in beer.
    Used as  leavening agent, dough conditioner, buffer, tissue improver, curing agent, nutritional
    supplements, chelating agent etc. in the food industry such as leavening agent of baking products
    or cakes.Fermentation assistant agent, buffer, pectin curing agent (gel) of bread and biscuit,tissue
    modifier of the yeast food meat products.When used in brewing, can increase the saccharifying
    power, improve fermentation ability.
    DosageAntibacterial ability is affected by the environmental pH value.At pH 5 the MIC is 0.01%,while
    at pH 6.5 is 0.5%.
    1.GB 2760-2011(g/kg):Pastry 2.5;Soak Yangmei30~50,impregnated with an aqueous
    solution of 3% to 5%,washed before processing ,based on propionic.
    2.FAO/WHO(1995):Processed cheese 3000mg/kg。
    PackagingNet weight: 25kg,paper-plastic bag or woven bag lined with PE bag,can also be customized
    according to customer‘s requirements of packaging.
    StorageStored in cool, dry and ventilated place.Must not be loaded and transported with toxic, hazardous
    and polluting substances.


    Basic Info
    Product Name:

    Sodium propionate

    Other Name:

    bioban-s;component of Prophyllin;deketon;Impedex;propisol;sodiumpropanoate;Spac;whit-pro

    CAS No.:

    137-40-6

    Molecular Formula:

    C3H6O2.Na

    InChIKeys:

    JXKPEJDQGNYQSM-UHFFFAOYSA-M

    Molecular Weight:

    96.06

    Exact Mass:

    96.018723

    BRN:

    3566934

    EC Number:

    205-290-4

    UNII:

    391O0PO49R|DK6Y9P42IN

    ICSC Number:

    0557

    TSCA:

    TSCA listed

    DSSTox ID:

    DTXSID7021996

    NCI Thesaurus Code:

    C84167

    Color/Form:

    White

    ATC Code:

    S - Sensory organs

    HScode:

    29159000

    Categories:

    Preservative

    Characteristics
    PSA:

    40.1

    XLogP3:

    -0.85370

    Appearance:

    DryPowder

    Density:

    1.51[at 20℃]

    Melting Point:

    285-286 °C (lit.)

    Boiling Point:

    141.7°C at 760 mmHg

    Flash Point:

    57.7ºC

    Water Solubility:

    995 g/L (20 ºC)

    Storage Conditions:

    Store at RT.

    Vapor Pressure:

    0Pa at 20℃

    Toxicity:

    ADI has not been subject to any specific restriction (FAO/WHO, 2001).LD50 5.1 g/kg (mouse, oral).GRAS (FDA, § 184.1784, 2000).

    Flammability characteristics:

    Not classified

    Odor:

    at 100.00%. bland

    Taste:

    SLIGHT CHEESE-LIKE FLAVOR

    PH:

    8-9.5 (10g/l, H2O, 20℃)

    Experimental Properties:

    Deliquescent in moist air

    Physical Dangers:

    Dust explosion possible if in powder or granular form, mixed with air.

    Critical Temperature & Pressure:

    Inert atmosphere,Room Temperature

    Hazard Identification

    Classification of the substance or mixture

    Not classified.

    GHS label elements, including precautionary statements

    Pictogram(s) No symbol.
    Signal word

    No signal word

    Hazard statement(s)

    none

    Precautionary statement(s)
    Prevention

    none

    Response

    none

    Storage

    none

    Disposal

    none

    Other hazards which do not result in classification

    no data available

    Handling and Storage

    Precautions for safe handling

    NO open flames. PREVENT DISPERSION OF DUST. Prevent build-up of electrostatic charges (e.g., by grounding). Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

    Conditions for safe storage, including any incompatibilities

    Dry. Well closed.

  • Seller Information
    Business Type:

    Trader

    Main Products:

    chemicals

    Location:

    1842, Building E07, Suning Wisdom Valley, No.272 Iqingmen Avenue, Gulou Disirict, Nanjing

    Payment Terms:

    TT against copy of documents,L/C,100% TT in advance

    Average lead Time:

    45

    Total Annual Revenue:

    $5 million-$10 million

    Total Employees:

    51-100

    Year of Establishment:

    2017

    DINAYEN'S ENTERPRISE MANAGEMENT CO,.LTD is a leading Trader supplier of Sodium phosphate (Na6P6O18), Propylene Glycol, L-Alanine based in Hongkong, China. With a commitment to quality and customer satisfaction, DINAYEN'S ENTERPRISE MANAGEMENT CO,.LTD has become a trusted name in the industry. Our product line includes a range of high-quality Sodium phosphate (Na6P6O18), Propylene Glycol, L-Alanine, which are available at competitive prices. DINAYEN'S ENTERPRISE MANAGEMENT CO,.LTD has established itself as a reliable supplier of chemical products on the echemi.com.

  • Inquiry History
    3 Inquiries
    Country Product Purchase Quantity Date Posted
    Russia

    sodium propionate

    1 KG Mar 31, 2026
    South Africa

    Sodium Propionate

    25 KG Feb 23, 2024
    Germany

    sodium propionate

    1000 KG Nov 10, 2023
    Post an enquiry for this product
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