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High Quality Food Grade Sucralose Powder CAS 56038-13-2 E955

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CAS No.:

56038-13-2

Grade:

Food Grade

Content:

99.9%

Port:

qingdao

Packaging:

25kg bag or as your requirement

Price valid (until):

2024-10-29

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Hebei Runxuchen trading Co., LTD

Company Type:

Manufactory

Location:

China

Payment Terms:

TT against copy of documents,L/C,TT against B/L draft before shipment,100% TT in advance

Average Lead Time:

15 days

Qualification:

Main Products:

peptide

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Product Details
Seller Information
Inquiry History

Description

Product Detail

Product Description

Innovative sweetening ingredients can help reduce calorie content in foods, while meeting consumer taste expectations.

It has about 600 times the sweetness of sugar and, depending upon the application, can be used to replace nutritive sweeteners such as sugar or glucose syrup.

Sucralose is heat stable in cooking and baking and works well in a broad range of food and beverage systems including low-pH environments and in the presence of live cultures.

Food and beverages formulated with sucralose elicit a lower blood glucose response thansimilar products with sugar.

Unlike sucrose and glucose, sucralose has the added benefit of maintaining tooth mineralization and is non-cariogenic.

Sucralose,CAS:56038-13-2

items	Specification	items	Specification
Appearance	White or almost white crystalline powder	Lead	≤1ppm
Assay	98.0~102.0%	Related Substances	≤0.5%
Specific Rotation	+84.0~+87.5°	hydrolysis products	≤0.1%
PH(10% aqueous solution)	5.0~7.0	Total Aerobic count	≤250cfu/g
Moisture	≤2.0%	Yeast & Moulds	≤50cfu/g
methanols	≤0.1%	Coliforms	Negative
ignited residue	≤0.7%	E.Coli	Negative
As	≤3ppm	S.aureus	Negative
Heavy metals	≤10ppm	Salmonella	Negative

Advantages

Sucralose has a sugar-like taste, good water solubility and excellent stability in a wide range ofprocessed foods and beverages.

When combined with some other intense sweeteners, it has asynergistic sweetening effect. Like sugar, sucralose will hydrolyse in solution, but unlike sugar ithiydrolyses only over an extended period of time under extreme conditions of acidity andtemperature.

Sucralose does not promote tooth decay.

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Application

Sucralose is appropriate for a wide range of applications, including:

• Breakfast cereals

• Canned fruit, jams, jellies,pie fillings

• Chilled and frozen desserts

• Condiments, relishes, dressings

• Gelatin desserts, puddings

• Gum, breath mints, candies,cough drops

• Ready-to-eat/frozen baked goods

• Sauces, toppings

• Soft drinks, flavoured milk, nutritional beverages

• Yogurt, ice cream

Shop High Quality Food Grade Sucralose Powder CAS 56038-13-2 E955-Detailed Image 3

ECHEMI Editorial Reference

Sucralose is a white to nearly white crystalline powder, odorless, non-hygroscopic, and very stable to light, heat, and pH. Its molecular formula is C12H19Cl3O8, molecular weight is 397.64, melting point is 125 ℃, and density is 1.66 g/cm³. Sucralose is highly soluble in water, methanol, and ethanol, and slightly soluble in ether. The pH of a 10% aqueous solution is 5~8. Sucralose has the characteristics of no energy, high sweetness, pure sweetness, high safety, etc., and is also one of the most ideal sweeteners.

Basic Info

Product Name:

Sucralose

Other Name:

α-D-Galactopyranoside,1,6-dichloro-1,6-dideoxy-β-D-fructofuranosyl 4-chloro-4-deoxy-;1,6-Dichloro-1,6-dideoxy-β-D-fructofuranosyl 4-chloro-4-deoxy-α-D-galactopyranoside;1′,4,6′-Trichlorogalactosucrose;4,1′,6′-Trichloro-4,1′,6′-trideoxygalactosucrose;Sucralose;Splenda;Aspasvit;Sansweet SU 100;TGS;Acucar Light;San Sweet SA 8020;Sucrazit;Sansweet;Predillon SU 600;Sansweet SU 200;1450725-31-1

CAS No.:

56038-13-2

Molecular Formula:

C12H19Cl3O8

InChIKeys:

InChIKey=BAQAVOSOZGMPRM-QBMZZYIRSA-N

Molecular Weight:

397.633

Exact Mass:

397.63

EC Number:

259-952-2

UNII:

96K6UQ3ZD4

NSC Number:

759272

DSSTox ID:

DTXSID1040245

Color/Form:

White to off white, crystalline powder|Anhydrous crystalline form: orthorhombic, needle-like crystals|Syrup

HScode:

2932999099

Categories:

Food Flavorings

Characteristics

PSA:

128.84

XLogP3:

-1.5

Appearance:

White crystal powder

Density:

1.375 g/cm

Melting Point:

130 °C

Boiling Point:

104-107 C

Flash Point:

358.7ºC

Refractive Index:

1.604

Water Solubility:

In water, 2.27X10+4 mg/L at 25 deg C (est)

Storage Conditions:

Hygroscopic, -20ºC Freezer, Under Inert Atmosphere

Vapor Pressure:

3.25X10-14 mm Hg at 25 deg C (est)

Toxicity:

LD50 orally in Rabbit: > 10000 mg/kg

Taste:

Intensely sweet taste

Henrys Law Constant:

Henry's Law constant = 3.99X10-19 atm-cu m/mol at 25 °C (est)

Collision Cross Section:

177.2 Å² [M+Na]+ [CCS Type: TW, Method: calibrated with polyalanine and drug standards]|179.16 Å² [M-H]-

Experimental Properties:

Sugar equivalence value relative to sucrose = 600|In water ... stable to heat over a wide range of pH|Hydroxyl radical reaction rate constant = 5.42X10-11 cu cm/molec-sec at 25 °C (est)

See More Sucralose Properties 

Hazard Identification

Classification of the substance or mixture

Not classified.

GHS label elements, including precautionary statements

Precautionary statement(s)
Pictogram(s)	No symbol.
Signal word	No signal word
Hazard statement(s)	none
Prevention	none
Response	none
Storage	none
Disposal	none

Other hazards which do not result in classification

no data available

Handling and Storage

Precautions for safe handling

Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

Conditions for safe storage, including any incompatibilities

Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.

See More Sucralose Safety Data Sheet 

Seller Information

Business Type:
Manufactory

Main Products:
peptide

Location:
south road and north road

Payment Terms:
TT against copy of documents,L/C,TT against B/L draft before shipment,100% TT in advance

Average lead Time:
15 days

Total Annual Revenue:
$1 million-$2.5 million

Total Employees:
11-50

Year of Establishment:
2022
Hebei runxuchen trading Co., Ltd. is a modern and advanced enterprise specializing in the production and export of peptide products, synthetic peptides, cosmetic raw materials, beauty and slimming products etc Products are widely used in health products, peptides and other fields. Our plant covers an area of 1000 m². The proposed workshop will be built according to GMP standards. We provide our customers with quality products and first-class service. Now, we can provide G-KG service to our customers.
High-Quality Peptides: Our company specializes in premium-grade peptides, ensuring the highest standards of purity and efficacy. Each product undergoes rigorous testing to guarantee superior quality and performance.
Cutting-Edge Technology: We leverage the latest advancements in peptide synthesis and production technology. Our state-of-the-art facilities and innovative processes enable us to deliver peptides with exceptional precision and consistency.
Custom Solutions: We offer tailored peptide solutions to meet the specific needs of our clients. Whether you require bespoke formulations or custom quantities, our experienced team is dedicated to providing personalized support and solutions.
Extensive Expertise: With years of experience in the peptide industry, our team of experts is well-versed in the complexities of peptide development and applications. We are committed to providing insightful guidance and technical support to help you achieve your goals.
Comprehensive Product Range: Our diverse portfolio of peptide products covers a wide range of applications, including research, pharmaceutical development, and cosmetic formulations. This allows us to cater to various industries and meet different customer needs.

Inquiry History

52 Inquiries

Country	Product	Purchase Quantity	Date Posted
South Korea	Sucralose	500 G	Feb 19, 2025
Tunisia	Sucralose	1.00 MT	Dec 3, 2024
India	Sucralosa	1000.00 KG	Oct 16, 2026
India	Sucralose	1.00 KG	Sep 18, 2026
India	sucralose	1000 KG	Apr 14, 2026
Pakistan	Sucralose E955	1 20' Fcl	Feb 3, 2026
Austria	Sucralose	50 MG	Jan 19, 2026
China	sucralose	1 MT	Sep 16, 2025
China	sucralose	20 MT	Sep 8, 2025
China	sucralose	100 KG	Sep 4, 2025
China	sucralose	1 20' Fcl	Aug 19, 2025
Brazil	Sucralose	100 KG	Aug 19, 2025
Panama	SUCRALOSE	1 MT	Aug 13, 2025
Kazakstan	Sucralose	1.00 20' Fcl	Jul 31, 2025
Kenya	Sucralose	1 20' Fcl	Jul 7, 2025
Thailand	sucralose	1 20' Fcl	Jul 2, 2025
Zimbabwe	sucralose	25 KG	May 13, 2025
Kenya	Sucralose	0.1 MT	Mar 20, 2025
Brazil	Sucralose Powder	3515.00 KG	Jan 26, 2025
Pakistan	SUCRALOSE	0.1 MT	Dec 11, 2024

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High Quality Food Grade Sucralose Powder CAS 56038-13-2 E955

Product Details

Seller Information

Inquiry History

Product Description

Classification of the substance or mixture

GHS label elements, including precautionary statements

Other hazards which do not result in classification

Precautions for safe handling

Conditions for safe storage, including any incompatibilities

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