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Feed Grade 50% Brewer's Yeast Mannan Oligosaccharide Additive for Poultry Amino Acids Type

Name: Feed Grade 50% Brewer's Yeast Mannan Oligosaccharide Additive for Poultry Amino Acids Type
Brand: Liyoung Biotech
SKU: pr2505301784
Price: 16.9 USD
Availability: InStock

5 Inquiries

Unit Price: Get Latest Price 

CAS No.:

8013-01-2

Grade:

Feed Grade

Content:

50%

Port:

huangdao

Brand:

Liyoung Biotech

Packaging:

25kg/bag

Sample Available:

Yes

Price valid (until):

2025-06-30

Contact Supplier

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Liyoung Agricultural Science and Technology

Company Type:

Manufactory

Location:

China

Qualification:

Main Products:

Polyglutamic Acid

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Product Details
Seller Information
Inquiry History

Description

Product Table

Product Name	Mannan Oligosaccharide
Other Name	Paucimannose，MOS
Appearance	White Powder
CAS	8013-01-2
Molecular formula	C34H58N2O26
EINECS	232-387-9
Source	Saccharomyces Cerevisiae
Water Solubility	100% Water Soluble
Grade	Agricultural Grade/Feed Grade

Description

Mannan oligosaccharides (MOS) are prebiotics made up of complex carbohydrate molecules often derived from the cell walls of yeast. MOS is commonly used as a feed additive in livestock and poultry diets to promote improved animal productivity through better gastrointestinal and ruminal health.

Effect of Mannan oligosaccharide

1.Enhance animal immunity

2.Increase Digestion

3.Improve animal intestinal health

4.Promote animal growth and development

Replenish

1.：Including MOS impacts the immune system by stimulating the liver to secrete mannose-binding proteins that bind the bacteria triggering the immune response. MOS helps normalize gut microflora and support the immune system.

2.：Increased digestion works synergistically with improved feed conversion. The MOS helps maintain balance within the digestive tract, including intestine and stomach.

3.：Mannan oligosaccharides can enhance the animal immune system, promote intestinal mucosal barrier function, increase the number and diversity of beneficial bacteria in the intestine, and prevent pathogenic bacteria from invading and activating immune cells.

4.：Purely natural mannan oligosaccharides can provide the energy and nutrients needed for animal growth and development, and promote the development of resistance and immunity.

How do mannan oligosaccharides support animal immune systems?

The mannan oligosaccharides found in yeast cell walls have a specific cell-structure which can bind to gut pathogens and prevent them from binding to gut receptors. This limits the pathogens’ ability to colonise and in turn increases the body’s resistance to microbial infections. For example, Ohly-GO MOS consists of premium autolyzed yeast cell walls with a high mannan-oligosaccharide content to help increase protection against microbial infections. Ohly-GO Wall also utilises mannan oligosaccharides in combination with yeast beta-glucans to increase microbiome resilience as well as mitigating the growth of pathogens.

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What Is Mannan Oligosaccharides in Dog Food?

Manno-oligosaccharides in dog food are usually a nutritional additive whose purpose is to provide for the intestinal health and
nutritional needs of dogs.One of the main reasons for adding manno-oligosaccharides to dog food is to help promote a balanced
intestinal flora in dogs and support a healthy digestive system. It is thought to enhance the growth of good bacteria, thereby
helping to inhibit the growth of harmful bacteria.Mannan oligosaccharides can also simulate some components in dog breast milk to
provide puppies with more comprehensive nutrition. This is very important for your puppy' s immune system development and overall
health.

Factory&Exhibition

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ECHEMI Editorial Reference

Bakers yeast extract is a member of fluorenes.

Basic Info

Product Name:

Yeast extract

Other Name:

Yeast extract;Yeast,ext.;Yeast,extract;Extract of yeast;Yeast extracts;Hyper Meast HG-Ps;Hithion YH 8;Hithion YH 15;Meast;Himax GL;Lactobase LB-BT;Tastone 50;Tastone 210;Tastone 900;HY-Yest 504;Hyper Meast HG-Pd D 20;Yeast Extract 21NYP;Yeast Extract 21YK;Himax AG;Aromild NT;Meast P 2G;Amberex 695;Meast P 1G;Hithion YH-D 18;Meast Powder P 21

CAS No.:

8013-01-2

InChIKeys:

GQNBDGXKDJSVGQ-UHFFFAOYSA-N

Molecular Weight:

0.00000

Exact Mass:

318.025543

EC Number:

232-387-9

DSSTox ID:

DTXSID4051247

HScode:

21069092

Categories:

Other Food Additives

Characteristics

XLogP3:

4.59

Appearance:

slightly brown powder

Density:

0.5 g/cm3 (20℃)

Boiling Point:

365.8±21.0 °C at 760 mmHg

Flash Point:

175.0±22.1 °C

Refractive Index:

1.606

Water Solubility:

soluble in cold water.

Storage Conditions:

2-8°C

See More Yeast extract Properties 

Hazard Identification

Classification of the substance or mixture

Not classified.

GHS label elements, including precautionary statements

Precautionary statement(s)
Pictogram(s)	No symbol.
Signal word	No signal word
Hazard statement(s)	none
Prevention	none
Response	none
Storage	none
Disposal	none

Other hazards which do not result in classification

no data available

Handling and Storage

Precautions for safe handling

Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

Conditions for safe storage, including any incompatibilities

Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.

See More Yeast extract Safety Data Sheet 

Seller Information

Business Type:
Manufactory

Main Products:
Polyglutamic Acid

Location:
South of xiquan yinlu,shenghe road

Total Annual Revenue:
Less than $1 million

Total Employees:
11-50

Year of Establishment:
2015

Shandong Liyoung Agricultural Science and Technology
Headquartered in Sishui County, Jining City, Shandong Province, our company was established in 2010 as a modern biotech enterprise specializing in the research and development, production, and sales of hyaluronic acid (HA), sodium hyaluronate, polyglutamic acid (PGA), and poly-L-glutamic acid (PLGA).
As a 15-year industry leader in hyaluronic acid (HA), sodium hyaluronate, polyglutamic acid (PGA), and poly-L-glutamic acid (PGA), we integrate a full value chain from raw material innovation to application development. Backed by an international professional R&D team, standardized production processes, and a rigorous quality management system, we have evolved into a global leading manufacturer and solution provider of bio-fermented raw materials. Our products serve diverse industries, including cosmetics, pharmaceuticals, health supplements, and agriculture, with business operations spanning over 30 countries and regions worldwide.
Driven by continuous technological innovation and an unwavering commitment to quality, Liyoung Biotechnology remains at the forefront of biotech advancements. We are dedicated to delivering safe, efficient, and sustainable bioactive ingredients through fermentation technology, while advancing the development of the green bio-economy globally.

Inquiry History

5 Inquiries

Country	Product	Purchase Quantity	Date Posted
United States	Yeast	1 TON	Nov 20, 2024
United States	Yeast extract	1 TON	Nov 20, 2024
Canada	Yeast Extract	70000 MT	Aug 26, 2026
Brazil	Yeast	100 MT	Nov 22, 2024
Colombia	nutritional yeast flakes	2000 KG	Jan 24, 2024

Post an enquiry for this product

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Feed Grade 50% Brewer's Yeast Mannan Oligosaccharide Additive for Poultry Amino Acids Type

Product Details

Seller Information