Manufacturer Supply Dextrose Anhydrous with Food Grade CAS 50-99-7 White Powder

  Dextrose Anhydrous, an organic compound, that is, glucose without crystal water. It is colorless crystal or white crystalline powder; Odorless and sweet. Soluble in water, slightly soluble in ethanol. In medicine, it can be prepared into oral liquid or intravenous injection as nutritional supplement. In food industry, it can be used as sweetener for biological culture medium preparation and pharmaceutical industry.

Application

1. 1. 1. 1. Pharmaceutical industry: Anhydrous glucose is often used in the manufacture of pharmaceutical smears and capsules. Anhydrous glucose is used as an additive to increase the stability of the drug and extend its shelf life.
         
         2. Food processing: Anhydrous glucose can be used as saccharin in food and beverages. It has high sweetness and smaller molecules than ordinary sugar, which can increase the sweetness of food while reducing calories in food.
         
         3. Cosmetic industry: Anhydrous glucose is often used as an additive in cosmetics and personal care products. It has moisturizing and moisturizing properties and can be used as a moisturizing agent in cosmetics.
         
         4. Biochemical experiments: Anhydrous glucose is widely used as culture medium in biochemical experiments. It can provide carbon source and energy to promote the growth and reproduction of bacteria and cells.

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