Product
Supplier
Encyclopedia
Inquiry
Home > Food Additives > Food Antioxidants > Maltitol for Sale > Low-calorie Sweetener 99.99%
Low-calorie Sweetener 99.99% buy - large image1
Low-calorie Sweetener 99.99% buy - image1
Low-calorie Sweetener 99.99% buy - image2

Low-calorie Sweetener 99.99%

10 Inquiries

Unit Price: Get Latest Price
CAS No.:

585-88-6

Grade:

Food Grade

Content:

90%

Port:

Poti

Brand:

GUM GUAR

Packaging:

Bulk packaging

Price valid (until):

2026-03-18

Company Type:
Distributor
Location:
Georgia
Qualification:
Main Products:

Ethanol,Retatrutide,SLES,Tirzepatide,GHK-CU,Semaglutide

  • Product Description

  • Seller Information

  • Inquiry History

  • Description
                                                                                                                                                                                                                                              • CAS No.: 585-88-6 Other Names: 1, 4-O-alpha-D-glucopyranyl-D-sorbitol
                                                                                                                                                                                                                                                MF: C12H24O11 EINECS No.: 209-567-0
                                                                                                                                                                                                                                                Place of Origin: China Type: Food grade
                                                                                                                                                                                                                                                Efficacy: Sweeteners Brand Name: Polifar
                                                                                                                                                                                                                                                Model Number: food additives
                                                                                                                                                                                                                                                Appearance: White powder
                                                                                                                                                                                                                                                Shelf Life: 2 years MOQ: 1kg
                                                                                                                                                                                                                                                Sample: Free, ≤500g
                                                                                                                                                                                                                                                Criteria Implemented:  GB/T20884


                                                                                                                                                                                                                                                Supply Ability JINHE

                                                                                                                                                                                                                                                Supply Ability 3,50,000 kg per month

                                                                                                                                                                                                                                                Packaging & Delivery

                                                                                                                                                                                                                                                Product Packaging: 

                                                                                                                                                                                                                                                25kg/bag.

                                                                                                                                                                                                                                                Product Storage:  Store in a climate controlled, insulated, dry, and ventilated location. Avoid moisture at all times. Please handle carefully to prevent container damage and be sure to stockpile in a location that does not contain toxic substances
                                                                                                                                                                                                                                                Loading:

                                                                                                                                                                                                                                                20MT/20FCL'; 20MT/20FCL' with pallets

                                                                                                                                                                                                                                                Delivery: About 1 - 2 week

                                                                                                                                                                                                                                                Product Properties


                                                                                                                                                                                                                                                    Maltitol is obtained from the hydrogenation of maltose. It is an earlier sugar alcohol used in low-calorie sweeteners. It can be used in oral preparations, candies, foods, and is non-carious, non-toxic, non-allergenic, and non-irritating.


                                                                                                                                                                                                                                                Specification


                                                                                                                                                                                                                                                Testing Item

                                                                                                                                                                                                                                                Standard

                                                                                                                                                                                                                                                Appearance

                                                                                                                                                                                                                                                White or Almost White,Crystalline

                                                                                                                                                                                                                                                Powder

                                                                                                                                                                                                                                                Identification

                                                                                                                                                                                                                                                The Retention Time in s Assay

                                                                                                                                                                                                                                                Solubility

                                                                                                                                                                                                                                                Very Soluble in Water, Practically

                                                                                                                                                                                                                                                Insoluble in Anhydrous Ethanol

                                                                                                                                                                                                                                                Melting Point

                                                                                                                                                                                                                                                148 ℃ - 151 ℃

                                                                                                                                                                                                                                                Specific Optical Rotation

                                                                                                                                                                                                                                                + 105.5°- + 108.5°

                                                                                                                                                                                                                                                Assay (on dry basis)

                                                                                                                                                                                                                                                98.0% -100.5 %

                                                                                                                                                                                                                                                Water

                                                                                                                                                                                                                                                ≤1.0 %

                                                                                                                                                                                                                                                Reducing Sugars

                                                                                                                                                                                                                                                ≤0.1 %

                                                                                                                                                                                                                                                Conductivity (temp. 20℃)

                                                                                                                                                                                                                                                ≤20μS/cm

                                                                                                                                                                                                                                                Nickel

                                                                                                                                                                                                                                                ≤1 mg/kg

                                                                                                                                                                                                                                                Lead

                                                                                                                                                                                                                                                ≤0.5 mg/kg

                                                                                                                                                                                                                                                Residue on Ignition

                                                                                                                                                                                                                                                ≤0.1 %

                                                                                                                                                                                                                                                Total Plate Count

                                                                                                                                                                                                                                                ≤100 CFU/g

                                                                                                                                                                                                                                                Coliform

                                                                                                                                                                                                                                                <3 MPN/g

                                                                                                                                                                                                                                                Yeast & Mold

                                                                                                                                                                                                                                                ≤100 CFU/g



                                                                                                                                                                                                                                                Pls input...

                                                                                                                                                                                                                                                Items Specifications
                                                                                                                                                                                                                                                Cas 585-88-6
                                                                                                                                                                                                                                                Appearance

                                                                                                                                                                                                                                                White or Almost White,Crystalline

                                                                                                                                                                                                                                                Powder

                                                                                                                                                                                                                                                Efficacy: Sweeteners

    Basic Info
    Product Name:

    Maltitol

    Other Name:

    D-Glucitol,4-O-α-D-glucopyranosyl-;Glucitol,4-O-α-D-glucopyranosyl-,D-;Maltitol;4-O-α-D-Glucopyranosyl-D-glucitol;Maltit;Malti MR;D-Maltitol;Amalty Syrup;Mabit;Maltisorb;Amalty MR 100;Malbit CH;Maltidex 100;Amalty MR 20;Malbit CR;Amalty;Amalty MR 50;Malbit CH 16385;Lesys;Amalty P;Amalty MR;Maltisorb P 90;Maltisorb P 200;Maltisorb P 35;Maltisweet 3145;Cerestar 16303;Sweet G 2;Maltisweet;Maltidex H 16330;Lycasin HBC;Maltidex M 16313;Maltitol G 3;Mabit 50M;Maltisorb 75/77;Maltidex;Maltidex CH 16385;SweetPearl;SweetPearl P 200;Maltilite P 200;Maltilite 5575;Maltilite 7575;SweetPearl P 35;Maltilol;Malti-MR 100;Lycasin 75/77;Sweetpearl P 90;Malti-MR 50;Amalty Syrup 70/85;97906-38-2

    CAS No.:

    585-88-6

    Molecular Formula:

    C12H24O11

    InChIKeys:

    InChIKey=VQHSOMBJVWLPSR-WUJBLJFYSA-N

    Molecular Weight:

    344.31200

    Exact Mass:

    344.31

    EC Number:

    209-567-0

    UNII:

    D65DG142WK

    DSSTox ID:

    DTXSID0044444

    Color/Form:

    White powder

    HScode:

    2932999099

    Categories:

    Food Antioxidants

    Characteristics
    PSA:

    200.53000

    XLogP3:

    -5.2

    Appearance:

    DryPowder; Liquid

    Density:

    1.69 g/cm3

    Melting Point:

    145 °C

    Boiling Point:

    788.5ºC at 760 mmHg

    Flash Point:

    430.7ºC

    Refractive Index:

    105 ° (C=10, H2O)

    Water Solubility:

    In water, 1.0X10+6 mg/L /miscible/ at 25 deg C (est)

    Storage Conditions:

    2-8ºC

    Vapor Pressure:

    4.82X10-16 mm Hg at 25 deg C (est)

    Specific rotation:

    [α]D/20 + 105,5° to + 108,5° (5 % w/v solution)

    Odor:

    Neutral

    Taste:

    Sweet

    Henrys Law Constant:

    Henry's Law constant = 4.2X10-21 atm-cu m/mol at 25 °C (est)

    Experimental Properties:

    Water content: 2% (max); weakly hygroscopic in the solid state

    Hazard Identification

    Classification of the substance or mixture

    Not classified.

    GHS label elements, including precautionary statements

    Pictogram(s) No symbol.
    Signal word

    No signal word

    Hazard statement(s)

    none

    Precautionary statement(s)
    Prevention

    none

    Response

    none

    Storage

    none

    Disposal

    none

    Other hazards which do not result in classification

    no data available

    Handling and Storage

    Precautions for safe handling

    Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

    Conditions for safe storage, including any incompatibilities

    Store in tight container as defined in the USP-NF. This material should be handled and stored per label instructions to ensure product integrity.

  • Seller Information
    Business Type:

    Distributor

    Main Products:

    Ethanol,Retatrutide,SLES,Tirzepatide,GHK-CU,Semaglutide

    Location:

    Georgia, Tbilisi, Samgori district, police lane I, N5, floor 2, apartment N 4a

    Payment Terms:

    TT against copy of documents,D/P,TT against B/L draft before shipment,100% TT in advance

    Average lead Time:

    10

    Total Annual Revenue:

    $1 million-$2.5 million

    Total Employees:

    11-50

    Year of Establishment:

    2017

    , Manufacturing and Preparation of Chemical Product. We have a strong R & D and production capacity, mainly engaged in the manufacture and sales of agricultural, industrial and life related chemicals. Leading part of Europe, Russia and North America.

  • Inquiry History
    10 Inquiries
    Country Product Purchase Quantity Date Posted
    South Korea

    Maltitol Sweetener CAS 585-88-6 In Factory Price

    50 MT Sep 18, 2024
    India

    Maltitol (E965)

    5 MT Sep 13, 2023
    Austria

    Maltitol

    503 MG Jan 19, 2026
    United Kingdom

    Maltitol

    25 KG Oct 7, 2024
    Brazil

    MALTITOL SYRUP 80%

    5000 KG Sep 29, 2024
    South Korea

    Maltitol

    50 TON Sep 18, 2024
    United Arab Emirates

    Maltitol pharmaceutical grade

    1 MT Jul 19, 2024
    India

    Maltitol

    2000.00 KG Mar 10, 2025
    Brazil

    Maltitol (10-40 MESH // 30-80 MESH)

    1.00 20' Fcl Jun 27, 2024
    Turkey

    MALTITOL (E-965 (i)) RAW MATERIAL

    60000 KG Dec 26, 2025
    Post an enquiry for this product
pic ×

Scan the QR Code to Share

All products displayed on this website are only for non-medical purposes such as industrial applications or scientific research, and cannot be used for clinical diagnosis or treatment of humans or animals. They are not medicinal or edible.

According to relevant laws and regulations and the regulations of this website, units or individuals who purchase hazardous materials should obtain valid qualifications and qualification conditions.

The information shown above is provided by the enterprise itself, and the authenticity, accuracy and legitimacy of the content are the responsibility of the publishing company. ECHEMI does not bear any guarantee responsibility for this. Please be aware that risks in internet transactions objectively exist.

Feedback & Suggestions
Send Message

Thank you for your feedback. If you require further assistance, please contact us by email at info@echemi.com or call us at +86-532-55729510.