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Oils, Zingiber officinale

pharmaceutical raw materials
Oils, Zingiber officinale structure

Oils, Zingiber officinale 

structure
  • CAS No:

    8007-08-7

  • Chemical Name:

    Oils, Zingiber officinale

  • Synonyms:

    Ginger oil;Oils,ginger;Oils,essential,ginger;Essential oils,ginger;Oil of ginger;Oils,Zingiber officinale;Ginger oils;Zingiber officinale rhizome oil;Ginger rhizome oil;Oils,ginger oil;Zingiber officinale root oil;Zingiber officinalis root oil;Ginger essential oil

  • Categories:

    Cosmetic Ingredient  >  Perfuming

Description

Ginger oil and ginger oleoresin are produced from the ginger plant Zingiberofficinale Roscoe (Zingiberaceae).
Ginger oil is produced by steamdistillation of dried, ground rhizomes. It is a lightyellow to yellow liquid with the aromatic, persistent odor of ginger, but lacking thepungency usually associated with ginger.The citrus note of ginger oil is producedby citral.
d
25
25
0.871–0.882; n
20
D
1.4880–1.4940; α
20
D
?45 ° to ?28 °; saponific

Characteristics

0.871g/mLat 25°C(lit.)

254°C(lit.)

150°F

n20/D 1.49(lit.)

Safety Information

NONH for all modes of transport

2

LY9480000

Oils, Zingiber officinale Use and Manufacturing

It can be used to formulate food flavors, and can also be used in small amounts in some cosmetics and soap flavors. GB2760-96: Permitted food spices. my country GB2760-96 stipulates that it is allowed to use edible spices. Mainly used in cakes, cookies, alcoholic beverages, carbonated beverages, strawberry flavor, pineapple and mint flavors, etc.

Material

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