Dextrin for Skin

Besides An Essential Skin Care Ingredient, Dextrin Can Do More!

• 2024-09-19
  

  ECHEMI High Quality Inquiries (8-18 Sep)

  Inquiry Product & Details: DEXTRIN PALMITATE is used as a gelling agent for liquid paraffin, higher alcohols, esters and ketones; it is used in the field of personal care products as an emulsifier, anti-caking agent, etc.
  Copper (II) chloride anhydrous Toluene diisocyanate Carvacrol DEXTRIN PALMITATE Acrylonitrile
• 2024-08-09
  

  EU Assesses the Safety of Glucosyl Hesperidin as a Novel Food

  After a rigorous evaluation, the expert panel finally reached a clear conclusion: under the proposed conditions of use, glucosyl hesperidin is absolutely safe as a novel food. Further understanding, we found that glucose-hesperidin is a powder produced by the enzymatic reaction of hesperidin and dextrin, and its main components include monoglucose-hesperidin and unreacted hesperidin (flavonoid), with a total content of up to 92.8%.
• 2023-12-04
  

  Elevating Standards: Raw Material Quality Controls for Products Featuring Lutein and Lutein Esters

  In the realm of health foods, where lutein takes center stage as a crucial ingredient, stringent controls are in place. Registration applications for health foods utilizing lutein must explicitly outline the quality requirements, aligning with the stipulations of the "National Food Safety Standard Food Additive Lutein" (GB 26405-2011). In cases where commercialized lutein products serve as raw materials, adherence to the GB 26405-2011 standard is imperative. Supplementary components such as edible vegetable oil, dextrin, and antioxidants, meeting relevant standards or food additive quality specifications, may be included. The incorporation of these excipients is permissible, provided the final product adheres to the marked ingredient content indicators through physical methods. Essential documentation includes the initial raw material lutein quality inspection report, preparation process details, and the commercialized lutein product quality inspection report, all aligned with the specifications outlined in GB 26405-2011.
  Lutein lutein esters
• 2022-10-17
  

  Analysis of mainstream ingredients in Japanese functional food market: Which ingredients are growing rapidly?

  Resistance to dextrin/inulin/isomaltodextrin
  Japanese funcational market
• 2022-08-08
  

  what reagent tests for starch today?

  Best known starch reagent is Benedict's reagent, which contains ferric chloride and concentrated hydrochloric acid. It can be used to test for the presence of reducing sugar or dextrin in a sample. Benedict's reagent is based on the ability of starch granules to absorb hydrogen ions when treated with ferric chloride. In its colored form, Benedict's reagent is orange or brown in color. This affects the ease of spot testing a little bit, but it remains a very useful and simple test kit.
  reagent test
• 2022-07-01
  

  All About Glucose Syrup

  Among the main starch sugar products, glucose and glucose syrup are the most exported, followed by other solid sugars and syrups without flavoring or coloring agents. In 2020, China’s exports of glucose and grape syrup are 776,853 tons, a year-on-year increase of 1.1%; fructose and fruit The export volume of syrup was 19,7862 tons, a year-on-year decrease of 13.8%; the export volume of dextrin and other modified starches was 79,452 tons, a year-on-year decrease of 14.2%; the export volume of other solid sugars and syrups without flavors or colors was 516,427 tons, a year-on-year increase 4.8%.
  Glucose syrup