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Home > News > Food Industry News > European Commission Greenlights Innovative Feed Additives for Livestock Nutrition

European Commission Greenlights Innovative Feed Additives for Livestock Nutrition

Food Partner Network 2023-12-05

In a recent development reported by the Official Journal of the European Union, the European Commission has issued Regulation (EU) No. 2023/2647, giving the nod to Bacillus subtilis DSM 5750 and Bacillus paralicheniformis DSM 5749 preparations. These additives, compliant with Regulation (EC) No 1831/2003 of the European Parliament and of the Council, have been approved for use as feed additives in the fattening of calves, as well as the feeding and fattening of lambs and small ruminants.


The regulatory green light, specified in the attachment with defined conditions, authorizes these additives as "technical additives" in the category of animal additives. Categorized under the functional group of "intestinal flora stabilizer," their authorization is effective until December 19, 2033. The Regulations outlined in EU No. 2023/2647 will be enforceable starting from the twentieth day following their promulgation.


This approval marks a significant step in advancing animal nutrition strategies, offering a new dimension in the quest for optimal livestock health and performance. The recognized benefits of Bacillus subtilis DSM 5750 and Bacillus paralicheniformis DSM 5749 in promoting intestinal flora stability align with the industry's ongoing pursuit of innovative and efficacious feed additives.


Livestock farmers, particularly those engaged in the fattening of calves and the production of lambs and small ruminants, stand to benefit from the integration of these approved preparations into their feeding regimens. As the European Commission continues to prioritize advancements in agricultural practices, the approval of these feed additives reinforces the commitment to enhancing the overall quality and efficiency of livestock production.


The authorized additives are poised to play a pivotal role in fostering digestive health and nutritional balance among livestock, contributing to the sustainable and responsible evolution of animal husbandry practices. The expiration date set for December 19, 2033, offers a timeframe for industry stakeholders to incorporate these additives into their livestock management strategies, aligning with evolving standards and expectations in the European agricultural landscape.

Disclaimer: ECHEMI reserves the right of final explanation and revision for all the information.

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