Native Sweet potato β-Amylase
1 Inquiries
9000-91-3
2026-09-04
Coenzymes,Inhibito,Enzymes,Zymogens,Substrates,Native Microorganism Creatine Amidinohydrolase
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Product Description
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Seller Information
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Inquiry History
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Description
ProductName Native Sweet potato β-Amylase Cat No NATE-0762 Description β-Amylase hydrolyzes the α-(1,4) glucan linkages in polysaccharides of three or more α-(1,4) linked D-glucose units. Natural substrates such as starch and glycogen are broken down into glucose and maltose. Pure, crystalline β-amylase preparation consists of four isoenzymes with different isoelectric points. The enzyme polymerizes very rapidly through the sulfhydryl groups in the absence of reducing agents. p-Chloromercuribenzoate inhibits the polymerization and the enzymatic activity. The reducing agents mercaptoethanol or dithiothreitol can completely restore the activity. Abbr β-Amylase, Native (Sweet potato) Alias β-amylase Source Sweet potato Applications β-Amylase is used to hydrolyze α bonds of α-linked polysaccharides, such as starch and glycogen. β-Amylase, from Creative Enzymes, has been used in various plant studies, such as carbon starvation studies in Populus tremuloides. β-amylase from sweet potato has been used to examine the utility of the enzyme in inhibiting and removing Staphylococcus aureus biofilms. The enzyme has also been used to prepare β-limit dextrin from waxy maize starch. Form ammonium sulfate suspension. Crystalline suspension in 2.3 M (NH4)2SO4 Enzyme Commission Number EC 3.2.1.2 Activity > 750 units/mg protein (E1%/280) CAS No 9000-91-3 Molecular Weight 127.5 Unit Definition One unit will liberate 1.0 mg of maltose from starch in 3 min at pH 4.8 at 20°C. Storage 2-8°C Synonyms saccharogen amylase; glycogenase; β amylase, β-amylase; 1,4-α-D-glucan maltohydrolase; EC 3.2.1.2; 9000-91-3 category Enzyme(c2117) cas_num 9000-91-3 Basic Info-
Product Name:
Beta amylase
Other Name:β-Amylase;Amylase,β-;E.C. 3.2.1.2;Saccharogenamylase;Beta amylase;Hi-Maltosin G;Biozyme M;Biozyme M 2;Exoamylase;Biozyme C;Spezyme DBA;Spezyme BBA 1500;Uniase L;Biozyme ML;Hi-Maltosin GL;β-Amylase 1500S;Spezyme BBA;Optimalt BBA;Betalase 1500EL;Bioamylase;Softergen 10;Softergen 30;Hi-Maltosin;Biozyme MD;Biozyme KL;Biozyme M5;Mochibest Super;α-1,4-Glucan maltohydrolase;Betalase 1500;Matsulase;β-Amylase F;β-Amylase F "Amano"β-Amylase L;Sebstar BA
CAS No.:9000-91-3
Exact Mass:477.194000
EC Number:232-566-1
HScode:35079090
Categories:
Characteristics-
XLogP3:
7.16
Appearance:powder (crude)
Density:1.2±0.1 g/cm3
Boiling Point:643.1±55.0 °C at 760 mmHg
Flash Point:342.7±31.5 °C
Refractive Index:1.639
Storage Conditions:2-8°C
Hazard IdentificationClassification of the substance or mixture
Respiratory sensitization, Category 1
GHS label elements, including precautionary statements
Pictogram(s) 
Signal word Danger
Hazard statement(s) H334 May cause allergy or asthma symptoms or breathing difficulties if inhaled
Precautionary statement(s) Prevention P261 Avoid breathing dust/fume/gas/mist/vapours/spray.
P284 [In case of inadequate ventilation] wear respiratory protection.
Response P304+P340 IF INHALED: Remove person to fresh air and keep comfortable for breathing.
P342+P316 If experiencing respiratory symptoms: Get emergency medical help immediately.
Storage none
Disposal P501 Dispose of contents/container to an appropriate treatment and disposal facility in accordance with applicable laws and regulations, and product characteristics at time of disposal.
Other hazards which do not result in classification
no data available
Handling and StoragePrecautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.
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Seller Information
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Business Type:
Manufactory
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Main Products:
Coenzymes,Inhibito,Enzymes,Zymogens,Substrates,Native Microorganism Creatine Amidinohydrolase
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Location:
Shirley, New York 11967, USA
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Payment Terms:
TT against copy of documents,D/P
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Average lead Time:
15
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Total Annual Revenue:
$1 million-$2.5 million
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Year of Establishment:
2004
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Inquiry History1 Inquiries
Country Product Purchase Quantity Date Posted 
India
amylase
5 MT Nov 1, 2023 Post an enquiry for this product
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