D-Ribose
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D-Ribose
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CAS No:
50-69-1
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Formula:
C5H10O5
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Chemical Name:
D-Ribose
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Synonyms:
RIBOSE, D-(-)-;D-RIB;D(-)-Ribose,99+%;R-RIBOSE;RIBONIC ACID-Gamma-LACTONE, D-(+)-(RG);Ribose (300 mg);D-Ribose/D(-)-Ribose;d-[1-18O]ribose
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CAS No:
Description
D-Ribose(mixture of isomers) is an energy enhancer, and acts as a sugar moiety of ATP, and widely used as a metabolic therapy supplement for chronic fatigue syndrome or cardiac energy metabolism. D-Ribose(mixture of isomers) is active in protein glycation, induces NF-κB inflammation in a RAGE-dependent manner[1].
Aldehydo-D-ribose is a D-ribose and an aldehydo-ribose. It is an enantiomer of an aldehydo-L-ribose.|Ribose is under investigation in clinical trial NCT01727479 (Ribose and Sport Performance).|A pentose active in biological systems usually in its D-form.
D-ribose is an important five-carbon monosaccharide with the chemical formula C5H10O5. It is an important constituent of ribonucleic acid (RNA) and ATP, and plays an important role in the formation of life. It is also an important pharmaceutical intermediate for the production of various nucleic acid drugs.
D-Ribose is a five-carbon sugar with strong water solubility and sweet taste, also known as D-ribofuranose. It is used by all living cells and is an essential component in living organisms for energy production. It is widely present in the furan form.
ChEBI: D-ribose is a ribofuranose having D-configuration. It is a naturally occurring monosaccharide found in the cells and particularly in the mitochondria is essential in energy production.
D-Ribose Basic Attributes
150.13
150.13
1723081
200-059-4
681HV46001
TSCA listed
White to light beige or slightly yellow
29400090
Characteristics
97.99000
-2.3
white to off-white crystalline powder
1.1897 (rough estimate)
88-92 °C(lit.)
191.65°C (rough estimate)
180.8ºC
-21 ° (C=1, H2O)
Soluble in water. Insoluble in ether.
2-8ºC
1.97e-10 mmHg
7 (20°C, 10g/L in H2O)
2-8°C
D-Ribose Use and Manufacturing
1. It is produced by microorganism fermentation of glucose in a fermentation culture medium without adding calcium carbonate.
2. D-Ribose is produced by microorganism fermentation of glucose in a fermentation culture medium without adding calcium carbonate.
Computed Properties
Molecular Weight:150.13
XLogP3:-2.3
Hydrogen Bond Donor Count:4
Hydrogen Bond Acceptor Count:5
Rotatable Bond Count:4
Exact Mass:150.05282342
Monoisotopic Mass:150.05282342
Topological Polar Surface Area:98
Heavy Atom Count:10
Complexity:104
Defined Atom Stereocenter Count:3
Covalently-Bonded Unit Count:1
Compound Is Canonicalized:Yes
Drug Function and Efficacy
Immunomodulatory drugs can enhance or suppress humoral and cellular immunity; increase the number of helper T cells
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