 Home > Encyclopedia > Glucose

Glucose

Glucose structure

CAS No:
50-99-7
Formula:
C6H12O6
Chemical Name:
Glucose
Synonyms:
D-Glucose;Anhydrous dextrose;Cartose;Cerelose;Corn sugar;Dextropur;Dextrose;Dextrosol;Glucolin;Grape sugar;Glucose;D(+)-Glucose;Sugar,grape;Glucosteril;Tabfine 097(HS);(+)-Glucose;Staleydex 111;Staleydex 333;Vadex;Cerelose 2001;Goldsugar;Maxim Energy Gel;Roferose ST;Glucose intolerance;Clintose L;Staleydex 130;CPC hydrate;Clearsweet 95;Glucodin;Meritose 200;Meritose;Staleydex 95M;C*Dry GL 01934;Hi-Mesh;Impaired glucose tolerance;Latent diabetes;Malabsorption of glucose;Tackidex 30L75;Roclys C 30725;D 50W;TDA-S;Toleran G;FeedBead;Glucopyranose;NSC 287045;Glucosoft;Brake (pH-encapsulated glucose);TDA-C;TDA-CJ;Chemical diabetes;Hi-Fructo M;D-Glucose;D-glucose;8012-24-6;8030-23-7;50933-92-1;80206-31-1;162222-91-5;165659-51-8;111688-73-4
Categories:
Cosmetic Ingredient > Humectant

Description

Dextrose, a simple sugar (monosaccharide), is an important carbohydrate in biology.Target: OthersDextrose(D-glucose), a simple sugar (monosaccharide), is an important carbohydrate in biology.

Glucose Basic Attributes

Molecular Weight：

180.15600

Exact Mass：

180.16

EC Number：

200-075-1

HScode：

2940000000

Characteristics

PSA：

118.22000

XLogP3：

-2.9

Appearance：

White crystalline powder

Density：

1.544 g/cm³

Melting Point：

146 °C

Boiling Point：

146 °C

Flash Point：

286.7ºC

Refractive Index：

53 ° (C=10, H2O)

Water Solubility：

H2O: soluble

Storage Conditions：

General storage may be used. Store in a cool, dry, well-ventilated area away from strong oxidizers, strong acids.

Vapor Pressure：

8.0X10-14 mm Hg at 25 deg C /extrapolated from a higher solid-phase temperature range/

Toxicity：

LD50 orally in Rabbit: 25800 mg/kg

Safety Information

Transport codes：

NONH for all modes of transport

wgk germany：

hazard class code：

R36/37/38

safety instructions：

S26-S36/37-S24/25

RTECS Number：

LZ6600000

Marks：

Storage features：

Separated from strong oxidants. Well closed.

Stability/Shelf Life：

Stable. Substances to be avoided include strong oxidizing agents. Combustible.

Glucose Use and Manufacturing

Methods of Manufacturing

1. Glucose is the most abundant compound present in nature
First, is the product of photosynthesis. It exists in free form in the pulp of plants, especially in fruits, honey, plasma, lymph. Normal human blood glucose content of 0.08% -0.1%, while a greater number of forms of existence is the combination of sugar, starch, glycogen, cellulose and glycosides. Glucose was originally isolated from the grape juice obtained, and hence the name. Industrial production of glucose by hydrolysis of starch obtained in the past with dilute hydrochloric acid hydrolysis of starch, now almost entirely by enzyme hydrolysis instead of dilute hydrochloric acid.
2. Starch hydrolysis available glucose.

Uses

1. Dextrose(D-glucose), a simple sugar (monosaccharide), is an important carbohydrate in biology
2. Labelled D-Glucose is a simple sugar that is present in plants. A monosaccharide that may exist in open chain or cyclic conformation if in solution. It plays a vital role in photosynthesis and fuels the energy required for cellular respiration. D-Glucose is used in various metabolic processes including enzymic synthesis of cyclohexyl-伪 and 尾-D-glucosides. Can also be used as a diagnostic tool in detection of type 2 diabetes mellitus and potentially Huntington's disease through analysis of blood-glucose in type 1 diabetes mellitus.
3. A primary source of energy for living organisms

Computed Properties

Molecular Weight:180.16
XLogP3:-2.9
Hydrogen Bond Donor Count:5
Hydrogen Bond Acceptor Count:6
Rotatable Bond Count:5
Exact Mass:180.06338810
Monoisotopic Mass:180.06338810
Topological Polar Surface Area:118
Heavy Atom Count:12
Complexity:138
Defined Atom Stereocenter Count:4
Covalently-Bonded Unit Count:1
Compound Is Canonicalized:Yes

Material

Sodium hydroxide

Sodium carbonate

Hydrochloric acid

Sulfuric acid

Starch

Downstream Products

Xanthan gum

Sodium gluconate

Acesulfame potassium

Sodium erythorbate

Penicillin G sodium

Price Analysis

Make your Glucose purchase based on the price and market insights! ECHEMI provides professional market insights with prices for you to make a better choice. Learn more on Glucose prices .

Drug Function and Efficacy

Replenish body fluids and regulate water and electrolyte balance

This ingredient has been used in drugs with the following functions (note: it does not mean that the ingredient itself has the following health functions)

Related Drugs

Glucose electrolyte effervescent tablets
Ingredients	This product is a compound preparation, and its main components per tablet are: 1.62 grams of anhydrous glucose, 0.117 grams of sodium chloride, 0.186 grams of potassium chloride, 0.384 grams of anhydrous citric acid and 0.336 grams of sodium bicarbonate. After each tablet is dissolved in 100 ml of water, the sodium concentration in the solution is 60 millimolar equivalents per liter, the potassium concentration is 25 millimolar equivalents per liter, the chloride concentration is 45 millimolar equivalents per liter, the citrate concentration is 20 millimolar equivalents per liter, the glucose concentration is 90 millimolar equivalents per liter, and the total osmotic molar concentration is 240 millimolar osmotic molar per liter.
Indication	Drug interactions may occur if used with other drugs. Please consult your doctor or pharmacist for details.
Specifications	Each tablet contains 0.138g sodium, 0.098g potassium, 0.160g chloride, 1.620g anhydrous glucose, 0.384g anhydrous citric acid
Manufacturer	Sichuan Baili Pharmaceutical Co., Ltd.

Compound Sodium Lactate Glucose Injection
Ingredients	This product is a compound preparation. Its main components are: 3.10g sodium lactate, 6.00g sodium chloride, 0.30g potassium chloride, 0.20g calcium chloride (CaCl2·2H2O), 50.0g anhydrous glucose per 1000ml
Indication	When used in combination with other drugs, pay attention to the incompatibility of drugs (such as macrolide antibiotics, alkaloids, sulfonamides) due to changes in pH and ionic strength. Because this product contains calcium ions, it will produce precipitation when mixed with blood containing sodium citrate. It may produce precipitation when mixed with phosphate ions and carbonate ions.
Specifications	500ml
Manufacturer	Liaoyuan Hongyuan Pharmaceutical Co., Ltd.

Oral rehydration salt powder (Ⅱ)
Ingredients	Each bag of this product contains the main ingredients: 1.75 grams of sodium chloride, 0.75 grams of potassium chloride, 1.45 grams of sodium citrate, and 10 grams of anhydrous glucose.
Indication	If you are using other medicines, please consult your physician or pharmacist before using this product.
Specifications	13.95g
Manufacturer	Hebei Huaweiman Pharmaceutical Co., Ltd.

See More Related Drugs

Registered Holders

WEIFANG SHENGTAI MEDICINE CO LTD

United States
Active
INNER MONGOLIA Shenghuaxin Pharmaceutical Co., Ltd.

China
Active
Shandong TIANLI Pharmaceutical Co., Ltd.

China
Active

See More Registered Holders

Recommended Suppliers of Glucose

Hangzhou KieRay Chem Co.,LTD Contact Supplier

CN
5 YRS

Business licensed Certified factory

Manufactory Supplier of fine chemicals,pharmaceutical materials

D(+)-Glucose 98% liquid KieRay Chem KieRay Chem

CAS No.: 50-99-7

Grade: industrial Grade

Content: 98%

Inquiry
LEADER BIOCHEMICAL GROUP Contact Supplier

CN
8 YRS

Business licensed Certified factory

Manufactory Supplier of Biochemicals Ingredients,Vitamin Amino Acid Ingredients,Cosmestic Ingredients,Pharma Chemicals,Organic Fine Chemicals,Food Nutrient Ingredients,Natural Plant Ingredients,APIS Intermidiates,Daily Chemicals,Agricultural Chemicals,Surfactant Chemicals,Ultraviolet Absorbents,Antioxidant Ingredients,Scientific Research Chemical,Flavors and Fragrances Chemicals

China Professional Factory Manufacturer Supply High Qulity Dextrose Anhydrate(Dextrose Anhydrous) CAS 50-99-7

CAS No.: 50-99-7

Grade: Pharmaceutical Grade

Content: 99%

Inquiry
Zhaoxian County Xiao Xiong Starch Sugar Co., Ltd. Contact Supplier

CN
10 YRS

Business licensed Certified factory

Manufactory Supplier of starch

Dextrose Anhydrous

CAS No.: 50-99-7

Grade: Food Grade

Content: 99%

Inquiry
Xiwang Pharmaceutical Co.,Ltd Contact Supplier

CN
10 YRS

Business licensed Certified factory

Manufactory Supplier

Dextrose Anhydrous

CAS No.: 50-99-7

Grade: Food Grade

Content: 99%

Inquiry
Creative Enzymes Contact Supplier

US
6 YRS

Business licensed Certified factory

Manufactory Supplier of Coenzymes,Inhibito,Enzymes,Zymogens,Substrates

D(+)-Glucose

CAS No.: 50-99-7

Inquiry