Rainfall products in pork steadily increased
The meat market and seafood market in the Spring Festival have always attracted the attention of many neighbourhoods, as well as the industry topics that journalists pay attention to.
For two consecutive days in the fourth and fifth day of junior middle school, reporters visited the sand market, Dongcheng market, Wal-Mart, Yongwang Mengle Panyu Square Shop and found some new changes in the market: the price of meat "Italian Head" rose and fell all the way before the festival, while the price of seafood of aquatic products increased considerably, and the price of leafy vegetables also declined due to the rising temperature. Pork Italian Head Vegetable soared and fell down*p>p>This Spring Festival, fresh pork was sold in the farmers'market, which exceeded most people's expectations. In the morning of the fourth day, at the 2 floor of Sha market, the reporters saw 6 or 7 stalls selling fresh pork. The selling price of each catty was: 13~14 yuan for the front clip meat (including pork), and the selling price of the "Italian head" pig, pig, pig heart and pig tripe in the neighborhood were 20 yuan, 35 yuan, 22 yuan, 35 yuan, 25 yuan for pork waist, and 28~30 yuan for spareribs. Before the festival, the price of the above "Italian head dish" is 25 yuan, 45 yuan, 25 yuan and 60 yuan per kilogram.
Several stallholders told reporters that not only were fresh pork sold that day, but they started killing pigs on the second day of the year. Reporters asked before and after the festival the reasons for the large price callback? The archivist answered that during the Spring Festival, many neighbourhoods had plenty of stock before the festival. Even if there was a need, they often went to large supermarkets to buy. Many people did not know that fresh pork was sold in the farmers'market.
At 7:00 a.m. on the fifth day of junior middle school, reporters visited Dongcheng Farm. The price of pork was slightly higher, such as 32-35 yuan per kilogram of spareribs and 16 yuan of pork, but the price was also significantly lower than before the Spring Festival. The No.1 pig official told reporters that the opening day was the first day after the festival. From the scene, pork stalls are not many, beef and mutton are not seen for sale. In the view of Mr. Hu, a professional market person, pork declined to a certain extent during the Spring Festival this year, and the relationship between supply and demand played a decisive role. After the holidays, with many enterprises going to work one after another, pork prices will return to a relatively reasonable price.
On the fifth night of junior five, the reporter saw at Panyu Square Shop in Yongwang Mengle that there were far more beef on the spot than pork, and the Italian head dish was sold out early. Aquatic products and seafood continued to rise Aquatic products and seafood are also one of the favorite varieties on the table of local residents.
On the morning of the fourth day of junior high school, the reporter saw in the sand market that small sea bass, perch, umbilical carp, crucian carp, blind caviar, tilapia and Anhui fish were sold on the market. The price of small sea bass, umbilical fish and blind caviar was 22 yuan per kilogram, 15 yuan for tilapia and Anhui fish, 18 yuan for freshwater bass and 60 yuan for Ming shwater shrimp. A middle-aged couple is shopping, saying that the price of the day is much more expensive than before the festival, but the price rise of aquatic products and seafood during the festival is understandable.
Reporter asked the archivist Zeng Sheng whether he was selling fish during the Spring Festival. Zeng Sheng told reporters that there is no rest in doing business, even on the first day of the New Year, they sell fish. The reporter asked him the reason for the price increase. He said that the supply of fish and shrimp is relatively inadequate. Almost all the fish and shrimp sold are ready before the Spring Festival. They sell a part every day until they are sold out. < p > < p > Dongcheng Market is one of the largest agricultural and trade markets in Shiqiaocheng District. Early in the morning of the fifth day, reporters saw that although the number of aquatic products and seafood varieties here is not as large as before, there are still many stalls without rest. In addition to sea bass and sand Market equivalence, other prices are higher than the sand market, such as bamboo shoot shell fish 45-55 yuan/kg, swimming yellow croaker 35 yuan, shrimp 60 yuan, large shrimp 130 yuan. Longfan, East Star Spot and other high-end marine fish are not seen for sale. From the scene, there are not many people who buy fish and shrimp and seafood in the neighbourhood. The seafood counter in the supermarket has also become a shopping place for many citizens. In Panyu Square Shop of Yongwang Mengle, although there are many aquatic products, seafood and frozen seafood on the spot, it is rare to see the public buying seafood hotly. Before the festival, we saw a box of Argentine red shrimp for 158 yuan, and an Alaskan king crab for 490 yuan, and nobody bought it. cabbage and other local leafy vegetables have greatly reduced their prices after returning from Hong Kong, it is very happy to have fresh local vegetables. At noon on the fifth day of junior high school, Mr. Lin, who lives in Golden Coast Garden, told reporters excitedly on the phone. Mr. Lin believes that the vegetables, garlic seedlings, celery and onions seen in the farmers'market these days are mainly locally produced, and the prices are cheap, some are half as cheap as before the festival. Mr. Wu, a professional market person, told reporters that during the Spring Festival this year, the warm weather was very beneficial to the growth of green vegetables, and there was a trend of accelerated growth. The spot supply of fresh local vegetables is a blessing to the neighbourhood.
On the morning of the 4th and 5th day of junior middle school, the reporter went to Dongcheng market and sand Market to see that before the festival, the price of small cabbage hearts sold at more than 6 yuan per catty was 3.5 yuan, lettuce 3-3.5 yuan, Artemisia velutipes 4-4.5 yuan, garlic seedlings and celery 4-5 yuan. When the reporter asked about the origin of these dishes, the stall owner answered that they were all locally produced. Mr. Wu believes that with the arrival of return peak, the supply of local green vegetables will be far from meeting the market demand in a few days. Leaf vegetable supply in Jiangxi, Hunan, Guangxi, Shandong and Ningxia will also become the main source of supply. The last item: the Spring Festival ushered in a consumption climax, inspection and quarantine warning to guard against the next one: Egypt replaced China as Russia
2026-09-06
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