Review of Top 10 Hot Plant Extracts for 2021-Turmeric, Lutein, Stevia Extract, Menthol, Quercetin, Aronia, Ginkgo Biloba Extract, Ashwagandha Ayurvedic Extract, Capsaicin, Saw Palmetto Extract

Hi & Fi Asia-China concluded successfully, and ECHEMI gained a lot from participating in the exhibition!

Chinese National Health Commission Unveiling Innovative Food Additions: Paraguayan Holly Leaves, Yeast Protein, and Catechins Hit the Shelves

Health Canada Grants Approval for Allura Red as a Food Additive in Fruit-Flavored Beer

Daiya Foods Embraces Dairy-like Culturing Methods As It Unleashes Reformulated Plant-based Cheese

FAO/WHO Assess Safety of Titanium Dioxide, 21 Other Food Additives

Chinese National Health Commission Greenlights New Additions to Food Offerings

UN Food and Agriculture Organization Releases Safety Evaluation on Titanium Dioxide and Flavoring Agents in Food

Canada Seeks Input on Greenlighting Mushroom-Derived Chitosan as Food Preservative

California Natural Color Unveils Pure Yellow Safflower Crystal Color at Fi Europe Tradeshow

Global Triumph: Scotch Pie's Culinary Excellence Takes Center Stage in World Championship