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Acesulfame

Acesulfame structure

CAS No:
33665-90-6
Formula:
C4H5NO4S
Chemical Name:
Acesulfame
Synonyms:
1,2,3-Oxathiazin-4(3H)-one,6-methyl-,2,2-dioxide;Acesulfame;Acesulfam;3,4-Dihydro-6-methyl-1,2,3-oxathiazin-4-one 2,2-dioxide;Acetosulfam;6-Methyl-3,4-dihydro-1,2,3-oxathiazin-4-one 2,2-dioxide;Acesulfam H
Categories:
Food Additives > Sweeteners

Description

It appears as colorless to white crystalline powder, being odorless with a strong sweetness which is about 150 times that of the sucrose; the flavor properties are similar as that of saccharin. It has bitter at high concentrations and has a good mixing property with sugar alcohols and sucrose, etc., being stable as well. It has a melting point of about 225 °C, the maximum absorption spectrum of 227nm and density 1.83g/cm3 (loose density 1.1~1.3kg/dm3). It is non-hygroscopic, being stable at roo

Acesulfame Basic Attributes

Molecular Weight：

163.15200

Exact Mass：

163.15

EC Number：

251-622-6

HScode：

2934999090

Characteristics

PSA：

80.85000

XLogP3：

0.69100

Appearance：

Odourless, white, crystalline powder. Approximately 200 times as sweet as sucrose

Density：

1.62 g/cm³

Melting Point：

123-123.5 °C

Boiling Point：

332.7±25.0 °C at 760 mmHg

Flash Point：

155.0±23.2 °C

Refractive Index：

1.609

Water Solubility：

H2O: 270 g/L at 20 ºC;soluble in benzene, chloroform

Vapor Pressure：

9.03X10-6 mm Hg at 25 deg C (est)

Taste：

Sugar equivalence value relative to sucrose = 200

Safety Information

wgk germany：

RTECS Number：

RP4489165

Stability/Shelf Life：

Stable under recommended storage conditions. /Acesulfame K/

Acesulfame Use and Manufacturing

The product has a strong sweet taste, the sweetness is about 130 times that of sucrose, and its taste is similar to that of saccharin. It has a bitter taste at high concentration. It is non-hygroscopic, stable at room temperature, and has good mixing with sugar alcohol, sucrose, etc. As a non-nutritive sweetener, it can be widely used in various foods. According to my country~"s GB2760-90 regulations, it can be used for liquids, solid beverages, ice cream, cakes, jams, pickles, candied fruit, gumdrops, and tabletop sweeteners, with a maximum usage of 3g/kg. Can be used as a sweetener in food, medicine, etc.

Computed Properties

Molecular Weight:163.15
XLogP3:-0.3
Hydrogen Bond Donor Count:1
Hydrogen Bond Acceptor Count:4
Exact Mass:162.99392881
Monoisotopic Mass:162.99392881
Topological Polar Surface Area:80.8
Heavy Atom Count:10
Complexity:283
Covalently-Bonded Unit Count:1
Compound Is Canonicalized:Yes

Material

Triethylamine

Butyl acetate

Calcium hydroxide

Potassium hydroxide

Sulfamic acid

Acesulfame potassium

Related Drugs

Oral spray
Ingredients	Honeysuckle, Chrysanthemum, Isatis, Menthol, Eucalyptus Oil, Ethyl Paraben, Sodium Citrate, Potassium Citrate, Acesulfame Potassium, Glycerin, Fragrance
Indication	Drug interactions may occur if used with other drugs. Please consult your doctor or pharmacist for details.
Specifications	20ml per bottle; 15ml per bottle
Manufacturer	Guangzhou Baiyunshan Pharmaceutical Co.,ltd.baiyunshan Hejigong Pharmaceutical Factory

Oral spray
Ingredients	Honeysuckle, Chrysanthemum, Isatis, Menthol, Eucalyptus Oil, Ethyl Paraben, Sodium Citrate, Potassium Citrate, Acesulfame Potassium, Glycerin, Fragrance
Indication	Drug interactions may occur if used with other drugs. Please consult your doctor or pharmacist for details.
Specifications	20ml per bottle; 15ml per bottle
Manufacturer	Guangzhou Baiyunshan Pharmaceutical Co.,ltd.baiyunshan Hejigong Pharmaceutical Factory

Registered Holders

Nutrinova Germany GmbH

Germany
Active
Luofu Pharmaceutical Technology (Shanghai) Co., Ltd.

China
Active
GANGWAL HEALTHCARE PRIVATE LTD

United States
Active

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