Is Your Charcuterie Safe? CDC Warns of Salmonella Outbreak Linked to Select Meats
A concerning outbreak of Salmonella infections has caught the attention of the CDC, and it's linked to specific charcuterie meats. Here's what you need to know to protect yourself and your loved ones.
So far, 24 individuals across 14 states have reported being infected with the outbreak strain of Salmonella. While there have been five hospitalizations, thankfully, no fatalities have been reported.
On January 3, 2024, Fratelli Beretta USA, Inc. issued a recall for approximately 11,097 pounds of Busseto Foods brand ready-to-eat charcuterie meat products. Specifically, the recalled item is the "Busseto Charcuterie Sampler" in 18-oz. plastic tray packages. This sampler contains Prosciutto, Sweet Soppressata, and Dry Coppa. Look for the LOT Code L075330300 and "best by" date of April 27, 2024. The product is sold as a twin pack with two 9-oz. packages.
These recalled items were distributed to Sam's Club distribution centers located in Georgia, Illinois, Indiana, Minnesota, North Carolina, Ohio, Oklahoma, and Texas. To identify the affected products, check for the establishments numbers "EST. 7543B" inside the U.S. Department of Agriculture's mark of inspection and "EST. #47967."
Salmonella was discovered in an unopened sample of the recalled item collected by the Minnesota Department of Agriculture during the investigation. Testing is ongoing to determine if the Salmonella strain in the sample matches the outbreak strain. Investigators are diligently working to pinpoint the specific contaminated meat product and identify any other potentially affected food items.
To ensure your safety, take immediate action. Check your refrigerator for the recalled products and do not consume them. It is advised to either discard them or return them to the place of purchase. Additionally, thoroughly wash any surfaces or containers that may have come into contact with the recalled items, using hot soapy water or a dishwasher.
If you experience severe symptoms associated with Salmonella, such as diarrhea, fever, and stomach cramps, contact your healthcare provider promptly. While most people recover without medical treatment within 4 to 7 days, certain individuals, including young children, older adults, and those with weakened immune systems, may require medical attention or hospitalization.
Businesses should also take necessary precautions. Refrain from selling or serving the recalled "Busseto Foods Charcuterie Sampler Prosciutto, Sweet Soppressata, and Dry Coppa." Additionally, thoroughly wash and sanitize any items or surfaces that may have come into contact with the recalled products.
Stay informed and take the necessary steps to protect yourself and your community. By being proactive, we can help prevent the spread of Salmonella and ensure the safety of our food supply.
2026-10-17
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