Green Tea Extract Approved as a Food Supplement Ingredient in Canada
The Canadian Ministry of Health, on January 12, 2024, issued NOM/ADM SI-007, revising the list of approved supplementary ingredients and granting approval for the use of green tea extract (Epigallocatechin gallate/EGCG) as a food supplement ingredient.
In a significant development, the Canadian Ministry of Health has officially authorized the inclusion of green tea extract as a food supplement ingredient. The revised regulations, as outlined in NOM/ADM SI-007, allow for the use of Epigallocatechin gallate (EGCG), a key compound found in green tea, as a valuable addition to dietary supplements. This decision opens up new possibilities for manufacturers and consumers alike, who can now enjoy the potential health benefits associated with green tea in a convenient and accessible form.
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2026-07-09
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Functional Ingredients Industry Overview
Collection of Markets for Functional Ingredients in Food & Nutrition and Cosmetics.Published in: Mar. 2026
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