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Home > News > Market Flash > Revised Maximum Residue Limit of Tricyclazole in Rice in the United Kingdom

Revised Maximum Residue Limit of Tricyclazole in Rice in the United Kingdom

ECHEMI 2024-05-06

In a recent announcement, the Health and Safety Executive (HSE) in the United Kingdom has proposed a revision to the maximum residue limit (MRL) of tricyclazole in rice. This regulatory update aims to ensure the safety and quality of rice products in the country. 


Tricyclazole is an agricultural fungicide commonly used in rice cultivation to control diseases caused by fungal pathogens. However, concerns have been raised regarding its potential adverse effects on human health due to its residues in rice. In response to these concerns, the HSE has undertaken the task of revising the MRL of tricyclazole in rice.


The proposed revised MRLs for tricyclazole in rice are as follows:

  • Current MRL: 0.01 mg/kg
  • Proposed MRL: 0.09 mg/kg


The revision signifies a significant increase in the permissible limit of tricyclazole residues in rice. This adjustment takes into account the latest scientific knowledge and risk assessment data to strike a balance between consumer safety and sustainable rice production.


The HSE's decision to revise the MRL of tricyclazole in rice aligns with its commitment to ensuring the safety of food products in the United Kingdom. By establishing updated residue limits, the HSE aims to safeguard consumer health and maintain consumer confidence in the rice industry.


It is worth noting that the revised MRL will come into effect from April 30, 2024. Rice producers, processors, and distributors are expected to comply with the updated regulations to meet the new residue limit requirements.


The United Kingdom's Health and Safety Executive has proposed a revision to the maximum residue limit of tricyclazole in rice, reflecting the ongoing efforts to enhance food safety standards. This regulatory update demonstrates the government's commitment to protecting consumer health while supporting the sustainable production and availability of rice in the country. Stakeholders in the rice industry should familiarize themselves with the revised MRL and ensure compliance to meet the evolving regulatory requirements.

Disclaimer: ECHEMI reserves the right of final explanation and revision for all the information.
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