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Home > News > Market Flash > EU Issues Five Alerts on Chinese Products in June Food Safety Risks Highlighted

EU Issues Five Alerts on Chinese Products in June Food Safety Risks Highlighted

ECHEMI 2025-07-02

The EU's Rapid Alert System for Food and Feed (RASFF) reported five cases of non-compliance involving Chinese products during the 26th week of 2025, according to its official website. These incidents underscore the importance of adhering to stringent EU import regulations.


Multifunctional Trays with Excessive Migration Levels
On June 26, Italy flagged multifunctional trays (notification number 2025.4765) for having overall migration levels exceeding safety limits. Distribution details are unavailable, and the supplier has been informed.


Jasmine Tea Contaminated with Pesticides
Ireland rejected the entry of jasmine tea (2025.4774) containing multiple pesticide residues, including acetamiprid (0.16 mg/kg) and buprofezin (0.039 mg/kg), surpassing the maximum residue limit of 0.01 mg/kg. The product was officially detained and removed from the market.


Matcha Powder with Excessive Pesticide Residues
Sweden reported matcha powder (2025.4777) with high levels of various pesticides, such as imidacloprid (1.6 mg/kg) and tebuconazole (1.8 mg/kg). The product has not been released to the market and was either returned or destroyed.


Miso Containing Unauthorized GMOs
Finland flagged miso paste (2025.4786) for containing unauthorized genetically modified ingredients. The product was destroyed before entering the market.


Biscuits with Undeclared Allergens
On June 27, Spain issued a warning for biscuits (2025.4868) containing undeclared allergens, including milk, soy, and sulfites. These biscuits were distributed to Denmark, Portugal, and Spain and have since been recalled.


Ensuring Export Standards
These alerts serve as a reminder for exporters to strictly comply with EU food safety regulations, including thorough pesticide residue checks and precise labeling of allergens. Additionally, attention must be given to the migration levels of materials in food-contact products to prevent similar violations.

Disclaimer: ECHEMI reserves the right of final explanation and revision for all the information.
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