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Home > News > Regulations on the prevention and control of cooking fume pollution in Jiamusi

Regulations on the prevention and control of cooking fume pollution in Jiamusi

ECHEMI 2019-10-31

food-supply

In order to improve the awareness and attention of the society to the regulations on the prevention and control of cooking fume pollution in Jiamusi City, the Standing Committee of the Leading and driving role. On the spot of the press conference, the Municipal Bureau of ecological environment introduced the relevant situation of the regulations on the prevention and control of cooking fume pollution in Jiamusi catering industry, and asked the reporters "whether all catering industries need to be recorded on the Internet for environmental impact assessment", "how to deal with the use of urban public rainwater or sewage pipes and other equipment to discharge cooking fume in individual hotels", "whether the open-air barbecue is within the prohibited range" Wait for detailed answers.

On the basis of studying and absorbing various opinions, the regulations were finally approved at the 14th meeting of the Standing Committee of the 13th Provincial People's Congress on October 18, 2019 after many deliberation and revision. The regulations shall come into force as of January 1, 2020.

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