D- Allose D- Allose D- Allose D- Allose D- Allose D- Allose D- Allose D- Allose
1 Inquiries
2595-97-3
25
2024-01-18
Food Additives
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Product Description
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Seller Information
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Inquiry History
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DescriptionBasic Info
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Product Name:
D-Allose
Other Name:D-Allose;Allose,D-;(2R,3R,4R,5R)-2,3,4,5,6-Pentahydroxyhexanal
CAS No.:2595-97-3
Molecular Formula:C6H12O6
InChIKeys:InChIKey=GZCGUPFRVQAUEE-BGPJRJDNSA-N
Molecular Weight:180.16
Exact Mass:180.16
BRN:1724623
EC Number:219-994-4
HScode:2912491000
Categories:
Characteristics-
PSA:
110.38000
XLogP3:-3.17
Appearance:Watery odorless colorless liquid. Denser than water and soluble in water. Hence sinks in and mixes with water. (USCG, 1999)
Density:1.6±0.1 g/cm3
Melting Point:128 °C
Boiling Point:527.1±50.0 °C at 760 mmHg
Flash Point:286.7±26.6 °C
Refractive Index:1.573
Water Solubility:H2O: almost transparency
Vapor Pressure:8.0X10-14 mm Hg at 25 °C /extrapolated from a higher solid-phase temperature range/
Specific rotation:D20 +0.58° (4 min)+3.26° (10 min)+14.41° (final value, 20 hr; c = 5)
Odor:Odorless
Taste:Sweet
PH:pH of 0.5 molar aqueous solution = 5.9 /alpha-glucose/
Collision Cross Section:143.1 Ų [M+Na]+ [CCS Type: DT, Method: single field calibrated with Agilent tune mix (Agilent)]|143.2 Ų [M+Na]+ [CCS Type: DT, Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]|146.2 Ų [M+Na]+ [CCS Type: DT, Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]
Hazard IdentificationClassification of the substance or mixture
no data available
GHS label elements, including precautionary statements
Pictogram(s) no data available Signal word no data available
Hazard statement(s) no data available
Precautionary statement(s) Prevention no data available
Response no data available
Storage no data available
Disposal no data available
Other hazards which do not result in classification
no data available
Handling and StoragePrecautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Separated from strong oxidants. Well closed.Keep container tightly closed in a dry and well-ventilated place. Hygroscopic. Keep in a dry place.
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Seller Information
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Business Type:
Trader
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Main Products:
Food Additives
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Location:
Room 2-5633, Building A, No.6 Huafeng Road, Huaming High-tech Industrial Zone, Dongli District, Tianjin
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Payment Terms:
TT against copy of documents,D/P,L/C,D/A,O/A,TT against B/L draft before shipment,100% TT in advance
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Average lead Time:
5
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Total Annual Revenue:
$5 million-$10 million
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Total Employees:
201-300
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Year of Establishment:
2022
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Inquiry History1 Inquiries
Country Product Purchase Quantity Date Posted 
Canada
D- Allose
25 KG Dec 18, 2023 Post an enquiry for this product