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Home > News > Food Industry News > EFSA Proposal: Additive Usage Increased by 4000 Times

EFSA Proposal: Additive Usage Increased by 4000 Times

ECHEMI 2024-12-17

On December 13, 2024, the European Food Safety Authority (EFSA) officially released document No. 2024.9140, proposing an expansion of the application scope for the food additive Quillaia Extract. Detailed information is as follows. The document will take effect after its official publication in the EU Official Journal.

Food Additive Name

Product Application Scope

Proposed Maximum Usage (mg/kg or mg/L)

Remarks

Quillaia Extract

Food supplements in liquid or solid form, excluding infant food supplements

4000

Expanded Use

Note: The above information is for reference only. Please refer to the official document for specific details.

Disclaimer: ECHEMI reserves the right of final explanation and revision for all the information.

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