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Home > News > Market Flash > Prickly Pear Seed Oil: A Promising Ingredient for Natural Cosmetics

Prickly Pear Seed Oil: A Promising Ingredient for Natural Cosmetics

Premium Beauty News 2023-11-03

Prickly pear seed oil has been gaining increasing attention in the quest for natural cosmetic formulations. Packed with vitamin E, polyunsaturated fatty acids, and sterols, this vegetable oil is recognized for its potent natural anti-aging properties.


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Prickly pear seed oil

 

Cultivated extensively in regions of North Africa, such as Tunisia, Morocco, Algeria, as well as parts of Southern Europe (Portugal, Spain, Italy), and select South American countries (Mexico, Chile, Brazil), the prickly pear (Opuntia ficus-indica), also known as nopal, has risen to stardom in natural cosmetic products. Its growth is attributed to its low water requirements and ability to thrive in soil conditions unsuitable for many other crops.


According to Lémia Chekir Thabet, National Coordinator of the Pampat Project under the United Nations Industrial Development Organization (UNIDO), "Except for its spines, from which nothing can be obtained for the moment, the entire plant can be used and valorized: fruit, seeds, flowers, etc."


A significant portion of the production is exported, with approximately 95% being prickly pear seed oil, both in bulk and packaged products. Of this, 70% is sent to Europe, particularly to France, where it is embraced by the cosmetics industry. The increasing popularity of prickly pear seed oil is credited to its established anti-aging properties, backed by clinical studies.


Émilie Jolibois, Head of Cosmetic Ingredients & Plant Extracts at Aroma-Zone, attests to the oil's effectiveness in combating skin aging. It contains linoleic acid (omega-6), tocopherols (vitamin E), phytosterols, and polyphenols, making it a formidable natural moisturizer and anti-aging ingredient.


Prickly pear seed oil

Prickly pear seed oil


Prickly pear seed oil, however, comes with a price tag, with an average cost of EUR 350 per liter from Tunisian factories. The production process is intricate and time-consuming, requiring approximately thirty kilograms of prickly pear seeds, or nearly a metric ton of fruit, to extract one liter of oil.


Beyond the seeds, the entire prickly pear plant can be utilized, including fruit, flowers, cladodes (pads), and young leaves, except for the spines and inedible portions of the pad. This versatile plant presents various applications in the cosmetic, agri-food, and pharmaceutical industries.


Prickly pear seed oil 1

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