Functional Candy Grows in China
Until 2014, the sugar confectionery market in China saw positive volume growth, however 2015 marked a turning-point. According to Mintel research, the market saw volume sales decline between 2015 and 2016 and this is forecast to continue until 2020. The two main reasons for this are slowing economic growth and consumers’ increasing concerns about sugar intake.
However, health concerns have contributed to the robust growth of functional candy, such as throat-soothing or Vitamin C candies.
In the six months leading to August 2016, while three in four Chinese consumers consumed gum and three in five ate mints, 45% of these consumers have eaten functional candy – reflecting an opportunity for the sub-category.
With manufacturers concentrating mostly on throat-soothing candy and vitamin C or calcium enriched candy, the variety of functional candy available in the Chinese markets remains limited. As a result, there is potential for companies to consider developing more options to expand the market. Developing products based on the varied demands of different demographic groups could be a good strategy to implement.
For instance, we’ve seen the appearance of collagen in candy; collagen is a protein considered as a good supplement for anti-aging. Another example includes the use of Iron in candy, already available in Japan and Taiwan. Iron is associated with good health and energy, is beneficial for skin complexions, and often taken to prevent anaemia.
Another potential opportunity for manufacturers is to target active consumers with functional candy that contains Taurine as an ingredient. According to research from Mintel, nearly half of males and a quarter of females want to increase muscle mass and over two in five of those aged between 20 and 24 want to be in shape instead of slim. Thus, functional products that improve sports performance or build muscle may prove to be popular among these younger consumers. Some years back, Devilion in Germany launched a hard candy that contains both caffeine and taurine, and is said to taste like, and have the effect of, an energy drink.
Looking for chemical products? Let suppliers reach out to you!
2026-07-18
-
Functional Ingredients Industry Overview
Collection of Markets for Functional Ingredients in Food & Nutrition and Cosmetics.Published in: Mar. 2026
Trade Alert
Delivering the latest product trends and industry news straight to your inbox.
(We'll never share your email address with a third-party.)
Related News
-
In 2023, the international food price index fell nearly 14% YoY , and only the price index of sugar and rice rose
-
Shanghai Takes the Lead in Curbing Sugary Beverage Consumption with Innovative Health Warning Labels
-
Indonesian pharmaceutical company Biofarma announces the acquisition of US Pharma Lab
-
Personalized supplements startup VitaminLab raises series A financing
-
Bulgaria plans to introduce regulations on sugar consumption requirements
-
High sugar prices in Bangladesh show no signs of abating
-
Detect Sugar In Your Food: New Reagent To Test For Starch Is Here!
-
Is anti-sugar makeup out of market?
-
Supply and demand two-way power generation sugar market is still a great 'article' to do
-
Why Is Sugar an Organic Molecule
Recommend Reading
-
FSANZ Advances Caffeine Permission Changes
-
Natural Color Claims Get Easier
-
From Desert Sands to Dining Tables: Arab Food & Beverage Sector Emerges as Investment Powerhouse
-
EU Greenlights Four GM Crops—But Only at the Border
-
FDA Tracks Industry Dye Removal
-
Potassium Nitrate Reactions & Uses (KNO3)
-
L-Alanine: Amino Acid Profile, Sports Nutrition, and Metabolic Role
-
Sulfate of Ammonia Market Prices Continue to Rise (3.1-3.5)
-
Domo Chemicals’ Triple Collapse: As Chinese Low-Cost Capacity Meets Europe’s Energy Wall, the First Crack Appears in the Continent’s Chemical Empire
-
ECHEMI X API China Call for Speakers - 2026 Overseas Pharmaceutical Products & Market Trends Conference