Halal Cerficited Factory Supply Tragacanth Gum CAS 9000-65-1 Thickener

  Product Details
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Tragacanth Gum is a colorless, tasteless and edible natural macromolecule with a slimy taste. Some components of A.millefolium gum are easily dissolved in water to form true solution. The other component (yarrow gum candy) is easily soluble in water into a gelatinous substance. The 1% gel solution is a smooth, thick, milky, non-adherent gel liquid after full hydration. The most important characteristic of yarrow gum is that its  gum properties are not affected under the condition of low acidity (pH < 2 =). It does not need to add other surfactants when it is used for oil-in-water emulsion stabilization system. Achillea gum also has the function of reducing surface tension. Yarrow gum has extremely high solution viscosity; The aqueous solution with 1% concentration has assumed pseudoplastic fluid characteristics (with stirring characteristics). Therefore, it has the advantage of good pipeline transportation. Yarrow gum is also insoluble in alcohol and other organic solvents and oils, aqueous pH

Prdouct name:Tragacanth Gum
Solubility:H2O:soluble 20mg/mL
Appearance: powder
Color:Buff coloured powder
(Odor):Odorless

Industrial application: Used as thickening agent, emulsifier, suspension agent, water holding agent and film forming agent. Pharmaceutical ----- Used for emulsifying stabilizer of cod liver oil, orange juice cod liver oil, mineral oil, fat soluble vitamins, etc. Pharmaceutical adhesive; Suspension stabilizer for insoluble particles; Suspension Chemicalbook float stabilizer (dosage: 0.2%). Cosmetics ---- Advanced cosmetics oil and water stabilization system, such as hair milk, facial dew (0.4-0.8%) food ---- acid oil and water system milk stabilizer, such as: French, Russian salad dressing; And other seasoning sauce, sweet and sour sauce.