Food Grade Trehalose for Cupcakes Making

Trehalose is a multi-functional sugar. Its mild sweetness (45% sucrose), low cariogenicity, low hygroscopicity, high freezing-point depression, high glass transition temperature and protein protection properties are all of immense benefit to food technologists.

Trehalose is fully caloric, has no laxative effects and after ingestion is broken down in the body to glucose. It has a moderate glycemic index with low insulinemic response.

Trehalose, like other sugars may be used without restriction in a wide range of food products including beverages, chocolate & sugar confectionery, bakery products, frozen foods, breakfast cereals and dairy products.

1. Low cariogenicity Trehalose has been fully tested under both in vivo and in vitro cariogenic system, so it has substantially reduced cariogenic potential.

2. Mild sweetness Trehalose is only 45% as sweet as sucrose. It has a clean taste profile

3. Low solubility and excellent crystalline Water-solubility of trehalose is as high as maltose while the crystallinity is excellent, so it is easy to produce the low hygroscopical candy, coating, soft confectionery etc.

4. High Glass Transition Temperature The glass transition temperature of trehalose is 120°C, which makes trehalose ideal as a protein protectant and ideally suited as a carrier for spray-dried flavors.

Dezhou Huiyang Biotechnology Co., Ltd. was established in 2003, which located in Shandong Province, China, a beautiful place with convenient transportation. Now awarded with "national AAA grade credit enterprise", "high-tech enterprise", "leading enterprise in agricultural industrialization of Shandong province", and "innovative pilot enterprise".

Dezhou Huiyang Biotechnology Co., Ltd. Is mainly dedicated to the production and R&D of trehalose, lactose, and malt syrup with fermentation technology. Output are 10000tons of lactose, 18000tons trehalose, 5000tons gluconate every year.

Our products are HACCP, Kosher and HALAL certified, and we have been ISO certified since 2003. Combined with strict manufacturing processes, top-notch R&D and disciplined trading platform, we formed a strong brand in international market which covers 120 countries and regions in the world.

Technology innovation is a sustainable power for the development of Huiyang. To provide high quality products to the public and lead towards to a more natural and healthier future, Huiyang established biotechnology base, R&D fermentation center and product application laboratory. With the technical support from QILU university of technology, East china East china university of science and technology,Nanjing University of technology, production volume and product's quality are highly improved.

Spirit of enterprise: love and tolerance, loyalty and devotion, good morality and innovation. Corporate style: focus, professional, earnest, careful, strictly forbidden, perfect. Enterprise mission: to innovate and lead the development of the industry, continuously create more value for customers.