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Home > Natural Products > Terpenes (Find 24 items)

Terpenes

Abscisic acid

(21293-29-8)
Abscisic acid can stimulate the production of ethylene and promote fruit ripening. It inhibits the synthesis of DNA and protein. The physiological functions of abscisic acid are as follows: 1. Inhibit and promote growth. When the concentration of externally applied abscisic acid is high, the growth of stems, hypocotyls, roots, coleoptiles or leaves is inhibited. When the concentration is low, it promotes the rooting of the isolated cucumber cotyledons and the elongation of the hypocotyls, accele

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Abietic acid

(514-10-3)
Abietic Acid is the primary component of resin acid found commonly in rosin. Abietic Acid exhibited potent testosterone 5α-reductase inhibitory activity in vitro.Used as a sizing material in the papermaking process, it can also be used as a pesticide emulsifier, a textile sizing agent, a lubricant for building materials, a plasticizer for plastics and rubber, and a drier for coatings. The starting material for the synthesis of natural products.

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Atractylenolide I

(73069-13-3)
Atractylenolide I is a sesquiterpene derived from the rhizome of Atractylodes macrocephala, possesses diverse bioactivities, such as neuroprotective, anti-allergic, anti-inflammatory and anticancer properties. Atractylenolide I reduces protein levels of phosphorylated JAK2 and STAT3 in A375 cells, and acts as a TLR4-antagonizing agent.

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alpha-Boswellic acid

(471-66-9)
The principal constitutents of frankincense (olibanum). A specific, nonredox inhibitor of 5-lipoxygenase used to treat inflammation. Anti-inflammatory and anti-tumor.

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Artemisinic acid

(80286-58-4)
Artemisinic acid (Qing Hao acid), an amorphane sesquiterpene isolated from Artemisia annua L., possesses a variety of pharmacological activity, such as antimalarial activity, anti-tumor activity, antipyretic effect, antibacterial activity, allelopathy effect and anti-adipogenesis effect[1].

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Ailanthone

(981-15-7)
Ailanthone (Δ13-Dehydrochaparrinone) is a potent inhibitor of both full-length androgen receptor (AR) (IC50=69 nM) and constitutively active truncated AR splice variants (AR1-651 IC50=309 nM).

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Arteannuin

(50906-56-4)
Arteannuin B co-occurs with artemisinin, which is the potent antimalarial principle of the Chinese medicinal herb Artemisia annua (Asteraceae)[1].

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Arjunolic acid

(465-00-9)
ChEBI: A pentacyclic triterpenoid that is olean-12-en-28-oic acid substituted by hydroxy groups at positions 2, 3 and 23 (the 2alpha,3beta stereoisomer). Isolated from Symplocos lancifolia and Juglans sinensi , it exhibits antioxidant and antimicrobial activities.

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Terpenes are a class of hydrocarbons of natural origin widely found in plants and can be obtained from many plants, especially conifers. It is the main component of resin and turpentine derived from resin. The total number of currently known terpenoids exceeds 22,000. Many terpenoids have important physiological activities and are an important source for researching natural products and developing new drugs.

Frequently Asked Questions

What are terpenes and what are they used for?

Terpenes are naturally occurring organic compounds found primarily in plants, especially in conifers and citrus fruits. They are responsible for the distinctive aromas and flavors of many herbs, fruits, and flowers. Terpenes are widely used in the fragrance, flavor, cosmetics, and pharmaceutical industries. In recent years, they have also gained attention for their potential therapeutic effects when combined with cannabinoids in cannabis-based products.

How do terpenes differ from essential oils?

While both terpenes and essential oils originate from plants and contribute to aroma and flavor, they are not the same. Essential oils are complex mixtures that contain various compounds, including terpenes, alcohols, esters, and other volatile substances. Terpenes, on the other hand, refer specifically to a class of hydrocarbon compounds (such as limonene, myrcene, and pinene) that form a major part of essential oils. Isolated terpenes offer more precise applications in product formulation compared to whole essential oils.

Are terpenes safe for consumption or topical use?

Pure, food-grade terpenes that meet regulatory standards (such as those set by the FDA or EFSA) are generally recognized as safe (GRAS) for consumption in small quantities. Similarly, cosmetic-grade terpenes can be safely used in topical formulations when properly diluted. However, undiluted or industrial-grade terpenes may cause skin irritation or other adverse effects. Always verify purity, source, and compliance with relevant safety guidelines before use.

How are terpenes extracted from plants?

Terpenes are commonly extracted using methods such as steam distillation, cold pressing (especially for citrus peels), solvent extraction, or supercritical CO2 extraction. Each method affects the purity, yield, and profile of the resulting terpenes. Supercritical CO2 extraction is often preferred for high-purity applications because it avoids residual solvents and preserves delicate aromatic compounds.

What should I consider when sourcing high-quality terpenes?

When sourcing terpenes, consider the following factors:1. Purity and concentration—look for GC/MS (Gas Chromatography/Mass Spectrometry) reports to verify composition.2. Origin—naturally derived vs. synthetic; natural terpenes often provide superior aroma and bioactivity.3. Regulatory compliance—ensure the product meets food, cosmetic, or pharmaceutical grade standards as needed.4. Supplier reputation—choose suppliers with transparent sourcing, consistent quality control, and industry certifications like ISO or GMP.

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