Huaxia National Pharmaceutical (Heze) Pharmaceutical Co., Ltd. | Pharmaceutical Manufacturer Profile & Drug Portfolio

Vitamin enzyme tablets

This product is a compound preparation made from soybeans as the main raw material, refined and processed after biological fermentation. Its main ingredients are riboflavin and riboflavin derivatives. It contains 12 kinds of vitamins, with B2 and VE being the most abundant, 18 kinds of amino acids, 23 kinds of trace elements, and others including sugars, crude fiber, etc.

Name	Description	CAS NO.	Registered Holders
Riboflavin	It is converted into flavin mononucleotide and flavin adenine dinucleotide, both of which are important coenzymes for tissue respiration. It can also activate vitamin B6, promote the conversion of tryptophan into niacin, and may be related to maintaining the integrity of red blood cells. More It is converted into flavin mononucleotide and flavin adenine dinucleotide, both of which are important coenzymes for tissue respiration. It can also activate vitamin B6, promote the conversion of tryptophan into niacin, and may be related to maintaining the integrity of red blood cells.	83-88-5	19
Riboflavin	It is converted into flavin mononucleotide and flavin adenine dinucleotide, both of which are important coenzymes for tissue respiration. It can also activate vitamin B6, promote the conversion of tryptophan into niacin, and may be related to maintaining the integrity of red blood cells. More It is converted into flavin mononucleotide and flavin adenine dinucleotide, both of which are important coenzymes for tissue respiration. It can also activate vitamin B6, promote the conversion of tryptophan into niacin, and may be related to maintaining the integrity of red blood cells.	83-88-5	19
Vitamin E	Vitamin B2 is converted into flavin mononucleotide (FMN) and flavin adenine dinucleotide, both of which are important coenzymes for tissue respiration. It can also activate vitamin B6 and convert amino acids into niacin, and may be related to maintaining the integrity of red blood cells. More Vitamin B2 is converted into flavin mononucleotide (FMN) and flavin adenine dinucleotide, both of which are important coenzymes for tissue respiration. It can also activate vitamin B6 and convert amino acids into niacin, and may be related to maintaining the integrity of red blood cells.	2074-53-5	11
L-tert-Leucine	Vitamin B2 is converted into flavin mononucleotide (FMN) and flavin adenine dinucleotide, both of which are important coenzymes for tissue respiration. It can also activate vitamin B6 and convert amino acids into niacin, and may be related to maintaining the integrity of red blood cells. More Vitamin B2 is converted into flavin mononucleotide (FMN) and flavin adenine dinucleotide, both of which are important coenzymes for tissue respiration. It can also activate vitamin B6 and convert amino acids into niacin, and may be related to maintaining the integrity of red blood cells.	20859-02-3	0
trace elements	Vitamin B2 is converted into flavin mononucleotide (FMN) and flavin adenine dinucleotide, both of which are important coenzymes for tissue respiration. It can also activate vitamin B6 and convert amino acids into niacin, and may be related to maintaining the integrity of red blood cells. More Vitamin B2 is converted into flavin mononucleotide (FMN) and flavin adenine dinucleotide, both of which are important coenzymes for tissue respiration. It can also activate vitamin B6 and convert amino acids into niacin, and may be related to maintaining the integrity of red blood cells.		0

Triple Calcium Chewable Tablets

This product is a compound preparation. Each tablet contains 0.05 g of calcium lactate, calcium gluconate, and calcium hydrogen phosphate (equivalent to a total calcium content of 22.6 mg).

Name	Description	Content	CAS NO.	Registered Holders
Calcium lactate	Participates in bone formation and reconstruction of bone tissue after fracture, as well as muscle contraction, nerve transmission, coagulation mechanism, and can reduce the permeability of capillaries, etc. More Participates in bone formation and reconstruction of bone tissue after fracture, as well as muscle contraction, nerve transmission, coagulation mechanism, and can reduce the permeability of capillaries, etc.	0.05g	814-80-2	10
CALCIUM GLUCONATE MONOHYDRATE	Participates in bone formation and reconstruction of bone tissue after fracture, as well as muscle contraction, nerve transmission, coagulation mechanism, and can reduce the permeability of capillaries, etc. More Participates in bone formation and reconstruction of bone tissue after fracture, as well as muscle contraction, nerve transmission, coagulation mechanism, and can reduce the permeability of capillaries, etc.	0.05g	66905-23-5	34
Calcium phosphate dibasic	Participates in bone formation and reconstruction of bone tissue after fracture, as well as muscle contraction, nerve transmission, coagulation mechanism, and can reduce the permeability of capillaries, etc. More Participates in bone formation and reconstruction of bone tissue after fracture, as well as muscle contraction, nerve transmission, coagulation mechanism, and can reduce the permeability of capillaries, etc.	0.05g	7757-93-9	14

Children's phlegm-clearing and cough-relieving granules

Platycodon grandiflorum fluid extract, Morus alba fluid extract, ipecac tincture, ephedrine hydrochloride. Auxiliary materials are sucrose, citric acid, sodium citrate, edible flavor.

Name	Description	Content	CAS NO.	Registered Holders
Platycodon extract	Expectorant and antitussive More Expectorant and antitussive			0
Morus alba fluid extract	Expectorant and antitussive More Expectorant and antitussive			0
TINCTURE IPECAC	Expectorant and antitussive More Expectorant and antitussive			0
Ephedrine hydrochloride	Expectorant and antitussive More Expectorant and antitussive			0

Vitamin C effervescent tablets

Each tablet of this product contains 1 gram of the main ingredient vitamin C. The auxiliary ingredients are apocarotene, citrus flavor, orange flavor, vitamin B2, saccharin sodium, sodium bicarbonate, sodium chloride, sucrose, and tartaric acid.

Name	Description	Content	CAS NO.	Registered Holders
Ascorbic Acid	Participates in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), metabolism of phenylalanine, tyrosine, and folic acid, utilization of iron and carbohydrates, synthesis of fat and protein, and maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintenance of vascular integrity, and promotion of absorption of non-heme iron More Participates in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), metabolism of phenylalanine, tyrosine, and folic acid, utilization of iron and carbohydrates, synthesis of fat and protein, and maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintenance of vascular integrity, and promotion of absorption of non-heme iron	1g	50-81-7	28
Apocarotene	This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron. More This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron.			0
Citrus Freshness	This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron. More This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron.			0
orange flavor	This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron. More This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron.			0
Riboflavin	This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron. More This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron.		83-88-5	19
Saccharin sodium dihydrate	This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron. More This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron.		6155-57-3	5
Sodium bicarbonate	This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron. More This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron.		144-55-8	44
Sodium chloride	This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron. More This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron.		7647-14-5	43
Sucrose	This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron. More This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron.		57-50-1	71
D(-)-Tartaric acid	This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron. More This product is involved in the formation of antibodies and collagen in the body, tissue repair (including certain redox effects), the metabolism of phenylalanine, tyrosine, and folic acid, the utilization of iron and carbohydrates, the synthesis of fat and protein, as well as the maintenance of immune function, hydroxylation of 5-hydroxytryptamine, maintaining the integrity of blood vessels, and promoting the absorption of non-heme iron.		526-83-0	1

Lactase Tablets

Each tablet of this product contains 0.15g of the main ingredient, lactase, and the auxiliary ingredients are corn starch and powdered sugar.

Name	Description	Content	CAS NO.	Registered Holders
Biofermine	This product is a dry preparation of live enterococci, which decomposes sugars in the intestine to produce lactic acid, increasing the acidity in the intestine, thereby inhibiting the growth and reproduction of putrefactive bacteria, preventing intestinal fermentation, and reducing gas production, thus promoting digestion and stopping diarrhea. More This product is a dry preparation of live enterococci, which decomposes sugars in the intestine to produce lactic acid, increasing the acidity in the intestine, thereby inhibiting the growth and reproduction of putrefactive bacteria, preventing intestinal fermentation, and reducing gas production, thus promoting digestion and stopping diarrhea.	0.15g		0
Starch	This product is a dry preparation of live enterococci, which decomposes sugars in the intestine to produce lactic acid, increasing the acidity in the intestine, thereby inhibiting the growth and reproduction of putrefactive bacteria, preventing intestinal fermentation, and reducing gas production, thus promoting digestion and stopping diarrhea. More This product is a dry preparation of live enterococci, which decomposes sugars in the intestine to produce lactic acid, increasing the acidity in the intestine, thereby inhibiting the growth and reproduction of putrefactive bacteria, preventing intestinal fermentation, and reducing gas production, thus promoting digestion and stopping diarrhea.		9005-25-8	77
Powdered sugar	This product is a dry preparation of live enterococci, which decomposes sugars in the intestine to produce lactic acid, increasing the acidity in the intestine, thereby inhibiting the growth and reproduction of putrefactive bacteria, preventing intestinal fermentation, and reducing gas production, thus promoting digestion and stopping diarrhea. More This product is a dry preparation of live enterococci, which decomposes sugars in the intestine to produce lactic acid, increasing the acidity in the intestine, thereby inhibiting the growth and reproduction of putrefactive bacteria, preventing intestinal fermentation, and reducing gas production, thus promoting digestion and stopping diarrhea.			0