16 Lianfeng' of grain production in Inner Mongolia has become a conclusion

Xinhua news agency, Hohhot, Oct. 18, the reporter learned from the Department of agriculture and animal husbandry of Inner Mongolia autonomous region that up to now, all kinds of food crops in Inner Mongolia have matured normally, and the "16 Lianfeng" of food production has become a foregone conclusion. It is introduced that since this year, Inner Mongolia has steadily promoted the development of high-quality agriculture, planned as soon as possible, arranged as a whole, and resisted disasters, and overcome the adverse factors such as periodic drought, low-temperature freeze injury, hail and flood in some areas. Agricultural production has made steady progress and food production has continued to maintain a stable growth.

Under the support of policies and projects, the planting area of grain corn in cold and dry areas of Inner Mongolia has been further reduced, the planting area of soybean, rice, silage corn and miscellaneous grains has been steadily increased, the planting structure has been further optimized, and the layout of advantageous regions has become more obvious.

For strong support. It is understood that Inner Mongolia focuses on new business entities, strengthens the support of agricultural science and technology, drives the integrated development of small farmers and modern agriculture, vigorously promotes the standardized production in line with the green and high-quality development, and significantly improves the level of agricultural production. 108 standardized production technologies have been implemented in the whole region, and the standardized production area of each crop has increased to 61.456 million mu, including 56.675 million mu for six key crops of corn, soybean, potato, wheat, rice and sunflower, with the coverage rate of 57%.