Hunan further promotes the joint action of food safety demonstration

On October 18, the Symposium on the promotion of food safety demonstration and joint action of the whole province was held in Changsha, summarizing and exchanging the joint action on food safety demonstration and improvement, and arranging and deploying the relevant work in the next stage. Wu fairing, deputy leader of the provincial joint action working group and inspector of the provincial market supervision bureau, attended the meeting and made a speech. The meeting pointed out that the establishment work is an important deployment of the Party Central Committee and the State Council, an important hand in promoting the food safety work in an all-round way, an important aspect of serving the people and safeguarding the interests of the people, and an important brand in promoting and promoting the local image. We should check the leakage and make up the deficiency according to the standard, and carefully organize the evaluation and acceptance work. We should adhere to the establishment work under the leadership of the Party committee and the government, give full play to the role of the enterprise as the main body, fully mobilize the active participation of relevant departments and the whole society, adhere to the problem orientation, adhere to the combination of reality, adhere to the satisfaction of the masses, adhere to both symptoms and treatment, and accelerate the improvement of food safety management capacity in the establishment. The meeting emphasized that we should further deepen the ideological understanding of joint operations, dig deep into the clues of problems, concentrate superior forces, conduct joint operations among departments, seriously investigate and handle illegal cases, closely focus on the goal of "five in one batch", do a solid job in "six specific matters", carry out centralized rectification with fierce offensive, and ensure the actual results of joint operations. We should take joint action as the theme, coordinate and implement the spirit of the relevant documents of the Central Committee, the rectification of the inspection and feedback problems of the provincial Party committee, the annual food safety assessment and other work, do a good job in the construction of the food safety supervision team and system, and resolutely guard the "safety on the tip of the tongue" of the people.